Report on fish (fresh fish) handling, processing and quality control in Jamaica. WECAF Reports No. 6
| dc.contributor.author | Lima dos Santos, C.A.M. | |
| dc.date.issued | 1979 | |
| dc.date.lastModified | 2019-05-30T18:48:00.0000000Z | |
| dc.format.numberofpages | 20 p. | |
| dc.identifier.url | http://www.fao.org/3/a-br510e.pdf | |
| dc.language.iso | English | |
| dc.publisher | FAO ; | |
| dc.rights.copyright | FAO | |
| dc.title | Report on fish (fresh fish) handling, processing and quality control in Jamaica. WECAF Reports No. 6 | |
| dc.title.subtitle | Inter-regional project for the development of fisheries in the western central Atlantic | |
| dc.type | Document | |
| fao.edition | 1 | |
| fao.identifier.jobnumber | BR510E | |
| fao.identifier.uri | http://www.fao.org/documents/card/en/c/b5da9418-fb68-4d63-9dd9-0d4b621fa83d | |
| fao.subject.agrovoc | fisheries | |
| fao.subject.agrovoc | aquaculture | |
| fao.subject.agrovoc | fish processing | |
| fao.subject.agrovoc | technology | |
| fao.subject.agrovoc | Jamaica | |
| fao.visibilitytype | LIMITED GLOBAL |
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