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Brochure, flyer, fact-sheetBrochureGlobal control of African swine fever
A GF-TADs initiative. 2020-2025
2020Resolution No.33 adopted at the 87th General Session of the World Assembly of National Delegates of the OIE recommended that ‘A global initiative for the control of ASF be launched using the GF-TADs mechanism to develop, improve and harmonise national, regional and global partnership and coordination to address ASF at the source, enhance prevention and preparedness, minimise adverse impacts on animal health and welfare, international trade, and social wellbeing’. The FAO-OIE GF-TADs Initiative for the Global Control of ASF have been drafted by the OIE and FAO technical teams. It aims to tackle the strategic challenges to effectively address the mandate given to the OIE and FAO at the last OIE General Session by defining the objectives and providing the structure for specific outcomes to be achieved for the global control of the disease. -
BookletCorporate general interestEmissions due to agriculture
Global, regional and country trends 2000–2018
2021Also available in:
No results found.The FAOSTAT emissions database is composed of several data domains covering the categories of the IPCC Agriculture, Forestry and Other Land Use (AFOLU) sector of the national GHG inventory. Energy use in agriculture is additionally included as relevant to emissions from agriculture as an economic production sector under the ISIC A statistical classification, though recognizing that, in terms of IPCC, they are instead part of the Energy sector of the national GHG inventory. FAO emissions estimates are available over the period 1961–2018 for agriculture production processes from crop and livestock activities. Land use emissions and removals are generally available only for the period 1990–2019. This analytical brief focuses on overall trends over the period 2000–2018.