Related items
Showing items related by metadata.
-
-
Brochure, flyer, fact-sheetBrochureDeclaración de 2021 del Comité de Pesca en Favor de la Pesca y la Acuicultura Sostenibles 2021La Declaración de 2021 de COFI en favor de la pesca y la acuicultura sostenibles tiene como objetivo reconocer los logros del sector de la pesca y la acuicultura en los últimos 25 años, y propiciar un impulso colectivo a fin de detectar y afrontar los desafíos y oportunidades ante nosotros con objeto de lograr la sostenibilidad a largo plazo del sector. Necesitamos adoptar medidas para conseguir que nuestros sistemas alimentarios acuáticos sean resilientes y satisfagan la creciente demanda de alimentos nutritivos, inocuos y asequibles manteniendo al mismo tiempo ecosistemas, economías y sociedades sostenibles que no dejen a nadie atrás.
-
Users also downloaded
Showing related downloaded files
-
Book (stand-alone)Technical bookFAO Major Fishing Areas for Statistical Purposes (without insets)
Version 2
2015FAO Major Fishing Areas for Statistical Purposes are arbitrary areas, the boundaries of which were determined in consultation with international fishery agencies on various considerations, including (i) the boundary of natural regions and the natural divisions of oceans and seas; (ii) the boundaries of adjacent statistical fisheries bodies already established in inter-governmental conventions and treaties; (iii) existing national practices; (iv) national boundaries; (v) the longitude and latitud e grid system; (vi) the distribution of the aquatic fauna; and (vii) the distribution of the resources and the environmental conditions within an area. The rationale of the FAO Major Fishing Areas has been that the areas should, as far as possible, coincide with the areas of competence of other fishery commissions when existing. This system facilitates comparison of data, and improves the possibilities of cooperation in statistical matters in general. A version of the FAO Major Fis hing Areas for Statistical Purposes poster with the insets of areas 27 and 37 is available at http://www.fao.org/3/a-i4763e.pdf. A version of the FAO Major Fishing Areas for Statistical Purposes poster without the insets of areas 27 and 37 is available at http://www.fao.org/3/a-az126e.pdf. -
Book (series)FlagshipThe State of the World's Aquatic Genetic Resources for Food and Agriculture 2019
Also available in:
The conservation, sustainable use and development of aquatic genetic resources (AqGR) is critical to the future supply of fish. The State of the World’s Aquatic Genetic Resources for Food and Agriculture is the first ever global assessment of these resources, with the scope of this first Report being limited to cultured AqGR and their wild relatives, within national jurisdiction. The Report draws on 92 reports from FAO member countries and five specially commissioned thematic background studies. The reporting countries are responsible for 96 percent of global aquaculture production. The Report sets the context with a review of the state of world’s aquaculture and fisheries and includes overviews of the uses and exchanges of AqGR, the drivers and trends impacting AqGR and the extent of ex situ and in situ conservation efforts. The Report also investigates the roles of stakeholders in AqGR and the levels of activity in research, education, training and extension, and reviews national policies and the levels of regional and international cooperation on AqGR. Finally, needs and challenges are assessed in the context of the findings from the data collected from the countries. The Report represents a snapshot of the present status of AqGR and forms a valuable technical reference document, particularly where it presents standardized key terminology and concepts. -
BookletCorporate general interestBlue Transformation - Roadmap 2022–2030
A vision for FAO’s work on aquatic food systems
2022Also available in:
No results found.This document outlines a roadmap for the transformation of aquatic food systems - ‘Blue Transformation’, providing a compass for the FAO’s work on aquatic food systems for the period 2022–2030. This roadmap for Blue Transformation aligns with the 2021 Declaration for Sustainable Fisheries and Aquaculture of the Committee on Fisheries (COFI) of the Food and Agriculture Organization of the United Nations (FAO) and FAO’s Strategic Framework 2022–2031. It focuses on the elements that would maximize the contribution of aquatic food systems to the Sustainable Development Goals (SDGs). The Blue Transformation roadmap recognizes the importance of aquatic food systems as drivers of employment, economic growth, social development and environmental recovery, which all underpin the SDGs. It also recognizes the need to support the 2030 Agenda through the transformation to more efficient, inclusive, resilient and sustainable aquatic food systems for better production, better nutrition, a better environment, and a better life, leaving no one behind.