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WOMEN’S ROLES IN BIODIVERSITY MANAGEMENT








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    Document
    Cluster Evaluation of: Strengthening the Role of Women in Agriculture Development for Improved Household Food. Management Response
    jun/16
    2016
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    The evaluation assessed the three projects as a thematic cluster, focusing on outcome level results and the most strategic outputs. It analysed the work and assessed the overall contribution by the programme in Afghanistan through emphasizing the intended and unintended results. The lessons learned captured by the evaluation team have been useful and the recommendations are generally comprehensive and instrumental.
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    Document
    Cluster Evaluation of: Strengthening the Role of Women in Agriculture Development for Improved Household Food; Strengthening Policy Development and Coordination for Food and Nutrition Security in Afghanistan; Support to Extension Systems, Household Food a
    jun/16
    2016
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    The evaluation assessed the three projects as a thematic cluster, focusing on outcome level results and the most strategic outputs. It analysed the work and assessed the overall contribution by the programme in Afghanistan by emphasizing the intended and unintended results. The evaluation was carried out between September and December 2015, with field mission to Afghanistan from the end of September to the middle of October 2015. The evaluation had contacted stakeholders, including target groups , at central level (ministries and directorates), provincial level (two provinces) and district level (three districts). In addition to contacting project staff, and staff of the FAO Representation in Afghanistan, the mission contacted one of the LTOs based in Bangkok.
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    Engaging women and men equally in managing biodiversity
    Guidelines to address gender equality in policies and projects related to biodiversity
    2023
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    Biodiversity and associated ecosystem services are crucial for food security and for the livelihoods of people involved in food and agricultural production systems around the world. Women and men use and manage biodiversity resources in different ways, and face specific constraints and opportunities. Their unique knowledge and responsibilities in the sustainable use of biodiversity must be fully recognized to ensure better gender outcomes and resource management. The publication Engaging women and men equally in managing biodiversity, provides some guidelines for integrating the gender dimensions in projects, policies and other initiatives of FAO related to biodiversity. The aim is raising gender awareness and providing guidance to FAO staff working in the field of biodiversity to help them to better identify and address the gender and social dimensions in biodiversity management.

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