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Book (stand-alone)Technical reportReport of the Fishery Committee for the Eastern Central Atlantic (CECAF) Working Group on the Assessment of Small Pelagic Fish off Northwest Africa, Casablanca, Morocco, 8–13 July 2019. Rapport de Comité des Pêches pour l'Atlantique Centre-Est (COPACE) Groupe de Travail sur l'évaluation des petits pêlagiques au large de l'Afrique nord-occidentale, Casablanca, Maroc, 8–13 juillet 2019 2020
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No results found.A permanent FAO Working Group composed of scientists from the coastal States, and from countries or organizations that play an active role in Northwest African pelagic fisheries, was established in March 2001. The overall objective of the Working Group is to assess the state of the small pelagic resources in Northwest Africa and make recommendations on fisheries management and exploitation options aimed at ensuring optimal and sustainable use of small pelagic fish resources for the benefit of coastal countries. The nineteenth meeting of the FAO Working Group on the Assessment of Small Pelagic Fish off Northwest Africa was held in Casablanca, Morocco, from 8–13 July 2019. The meeting was organized by FAO in collaboration with the National Institute of Fisheries Research (INRH) of Morocco. Un groupe de travail permanent de la FAO composé de scientifiques des États côtiers et de pays ou d’organisations jouant un rôle actif dans les pêcheries pélagiques d’Afrique du Nord-Ouest a été créé en mars 2001. L’objectif général du groupe de travail est d’évaluer l’état des ressources pélagiques du nord-ouest de l’Afrique et formuler des recommandations sur les options de gestion et d’exploitation de la pêche visant à assurer une utilisation optimale et durable des ressources halieutiques en petits pélagiques au profit des pays côtiers. La dix-neuvième réunion du groupe de travail de la FAO sur l'évaluation des petits poissons pélagiques au large de l'Afrique du Nord-Ouest s'est tenue à Casablanca (Maroc) du 8 au 13 juillet 2019. La réunion a été organisée par la FAO en collaboration avec l'Institut National de Recherche Halieutique (INRH) du Maroc. -
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Poster, bannerPoster / banner / roll-up / folderCOPACE Groupe de travail sur l'évaluation des petits pêlagiques au large de l’afrique nord-occidentale - Consequences du COVID-19 pour les pêches sous-régionales 2021
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Ce résumé retrace les discussions de la réunion préparatoire sur les données du groupe de travail sur l'évaluation des petits pélagiques, sous-groupe Nord, du 22 au 26 février 2021.
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Book (stand-alone)Manual / guideThe Living Marine Resources of the Eastern Central Atlantic. Volume 2: Bivalves, gastropods, hagfishes, sharks, batoid fishes, and chimaeras 2016
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No results found.This multivolume field guide covers the species of interest to fisheries of the major marine resource groups exploited in the Eastern Central Atlantic. The area of coverage includes FAO fishing area 34 and part of 47. The marine resource groups included are bivalves, gastropods, chitons, cephalopods, stomatopods, shrimps, lobsters, crabs, hagfishes, sharks, batoid fishes, chimaeras, bony fishes and sea turtles. The introductory chapter outlines the environmental, ecological, and biogeographical factors influencing the marine biota, and the basic components of the fisheries in the Eastern Central Atlantic. Within the field guide, the sections on the re source groups are arranged phylogenetically according to higher taxonomic levels such as class, order, and family. Each resource group is introduced by general re marks on the group, an illustrated section on technical terms and measurements, and a key or guide to orders or families. Each family generally has an account summarizing family diagnostic characters, bi o logical and fisheries in formation, notes on similar families occur ring in the area, a key to species, a check list of species, and a short list of relevant literature. Families that are less important to fisheries include an abbreviated family ac count and no de tailed species in formation. Species in the important families are treated in detail (arranged alphabetically by genus and species) and include the species name, frequent synonyms and names of similar speci es, an illustration, FAO common name(s), diagnostic characters, biology and fisheries in formation, notes on geo graphical distribution, and a distribution map. For less important species, abbreviated accounts are used. Generally, this includes the species name, FAO common name(s), an illustration, a distribution map, and notes on biology, fisheries, and distribution. Each volume concludes with its own index of scientific and common names. -
MeetingMeeting documentCECAF - Tenth Session of the Scientific su-committee - Report of the FAO/CECAF Working Group on the Assessment of Small Pelagic Fish off North West Africa–2025
CECAF/SSC/X/2025/2a
2025Also available in:
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Book (stand-alone)Manual / guideThe Living Marine Resources of the Eastern Central Atlantic. Volume 3: Bony fishes part 1 (Elopiformes to Scorpaeniformes) 2016
Also available in:
No results found.This multivolume field guide covers the species of interest to fisheries of the major marine resource groups exploited in the Eastern Central Atlantic. The area of coverage includes FAO fishing area 34 and part of 47. The marine resource groups included are bivalves, gastropods, chitons, cephalopods, stomatopods, shrimps, lobsters, crabs, hagfishes, sharks, batoid fishes, chimaeras, bony fishes and sea turtles. The introductory chapter outlines the environmental, ecological, and biogeographical factors influencing the marine biota, and the basic components of the fisheries in the Eastern Central Atlantic. Within the field guide, the sections on the re source groups are arranged phylogenetically according to higher taxonomic levels such as class, order, and family. Each resource group is introduced by general re marks on the group, an illustrated section on technical terms and measurements, and a key or guide to orders or families. Each family generally has an account summarizing family diagnostic characters, bi o logical and fisheries in formation, notes on similar families occur ring in the area, a key to species, a check list of species, and a short list of relevant literature. Families that are less important to fisheries include an abbreviated family account and no de tailed species in formation. Species in the important families are treated in detail (arranged alphabetically by genus and species) and include the species name, frequent synonyms and names of similar specie s, an illustration, FAO common name(s), diagnostic characters, biology and fisheries in formation, notes on geo graphical distribution, and a distribution map. For less important species, abbreviated accounts are used. Generally, this includes the species name, FAO common name(s), an illustration, a distribution map, and notes on biology, fisheries, and distribution. Each volume concludes with its own index of scientific and common names. -
Book (stand-alone)Manual / guideThe Living Marine Resources of the Eastern Central Atlantic. Volume 2: Bivalves, gastropods, hagfishes, sharks, batoid fishes, and chimaeras 2016
Also available in:
No results found.This multivolume field guide covers the species of interest to fisheries of the major marine resource groups exploited in the Eastern Central Atlantic. The area of coverage includes FAO fishing area 34 and part of 47. The marine resource groups included are bivalves, gastropods, chitons, cephalopods, stomatopods, shrimps, lobsters, crabs, hagfishes, sharks, batoid fishes, chimaeras, bony fishes and sea turtles. The introductory chapter outlines the environmental, ecological, and biogeographical factors influencing the marine biota, and the basic components of the fisheries in the Eastern Central Atlantic. Within the field guide, the sections on the re source groups are arranged phylogenetically according to higher taxonomic levels such as class, order, and family. Each resource group is introduced by general re marks on the group, an illustrated section on technical terms and measurements, and a key or guide to orders or families. Each family generally has an account summarizing family diagnostic characters, bi o logical and fisheries in formation, notes on similar families occur ring in the area, a key to species, a check list of species, and a short list of relevant literature. Families that are less important to fisheries include an abbreviated family ac count and no de tailed species in formation. Species in the important families are treated in detail (arranged alphabetically by genus and species) and include the species name, frequent synonyms and names of similar speci es, an illustration, FAO common name(s), diagnostic characters, biology and fisheries in formation, notes on geo graphical distribution, and a distribution map. For less important species, abbreviated accounts are used. Generally, this includes the species name, FAO common name(s), an illustration, a distribution map, and notes on biology, fisheries, and distribution. Each volume concludes with its own index of scientific and common names. -
MeetingMeeting documentCECAF - Tenth Session of the Scientific su-committee - Report of the FAO/CECAF Working Group on the Assessment of Small Pelagic Fish off North West Africa–2025
CECAF/SSC/X/2025/2a
2025Also available in:
-
Book (stand-alone)Manual / guideThe Living Marine Resources of the Eastern Central Atlantic. Volume 3: Bony fishes part 1 (Elopiformes to Scorpaeniformes) 2016
Also available in:
No results found.This multivolume field guide covers the species of interest to fisheries of the major marine resource groups exploited in the Eastern Central Atlantic. The area of coverage includes FAO fishing area 34 and part of 47. The marine resource groups included are bivalves, gastropods, chitons, cephalopods, stomatopods, shrimps, lobsters, crabs, hagfishes, sharks, batoid fishes, chimaeras, bony fishes and sea turtles. The introductory chapter outlines the environmental, ecological, and biogeographical factors influencing the marine biota, and the basic components of the fisheries in the Eastern Central Atlantic. Within the field guide, the sections on the re source groups are arranged phylogenetically according to higher taxonomic levels such as class, order, and family. Each resource group is introduced by general re marks on the group, an illustrated section on technical terms and measurements, and a key or guide to orders or families. Each family generally has an account summarizing family diagnostic characters, bi o logical and fisheries in formation, notes on similar families occur ring in the area, a key to species, a check list of species, and a short list of relevant literature. Families that are less important to fisheries include an abbreviated family account and no de tailed species in formation. Species in the important families are treated in detail (arranged alphabetically by genus and species) and include the species name, frequent synonyms and names of similar specie s, an illustration, FAO common name(s), diagnostic characters, biology and fisheries in formation, notes on geo graphical distribution, and a distribution map. For less important species, abbreviated accounts are used. Generally, this includes the species name, FAO common name(s), an illustration, a distribution map, and notes on biology, fisheries, and distribution. Each volume concludes with its own index of scientific and common names.