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Final evaluation of the Improved Global Governance for Hunger Reduction Programme - Annexes

Year of publication 2016

Place of publication Rome, Italy ;

Pages 52 p.

Publisher FAO ;

Product type Document

Edition 1

Language English

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    This final evaluation (FE) of the Improved Global Governance for Hunger Reduction Programme (IGGHRP) fulfils two main purposes: (i) to ensure accountability towards the Programme Steering Committee and partners, and (ii) to share lessons learned for future EU/FAO/WFP/IFAD collaboration, FAO Strategic Planning and the diverse actors involved with the current programme. The programme was developed building on key lessons learned from previous and ongoing initiatives related to food security and n utrition, many of which were funded by the EU1. One main motivation on the part of the stakeholders was to move from a range of discrete projects to one larger and more strategic global programme aiming at improving food security and nutrition. The programme was to be embedded into FAO Strategic Framework, encouraging interdisciplinary work between divisions and strengthening linkages between FAO’s normative and operational work. This would allow for greater collaboration among the Rome-based ag encies and provide a platform for mainstreaming key cross-cutting issues such as gender and nutrition. The specific objective of the programme, in line with EU priorities and the FAO revised Strategic Framework (2010-2019)2, is “better coordinated and informed food security and nutrition governance at global, regional and national levels”. It is delivered through four interdependent Outcomes: • Outcome 1: Strengthen CFS functioning in accordance with its renewed mandate; • Outcome 2: Improve met hods, capacities and coordination for better information on food security and nutrition for decision-making • Outcome 3: Improve guidance, capacities and coordination for food security and nutrition policy and programme design and implementation • Outcome 4: Strengthen human and organizational capacities in the food security and nutrition domain
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    Final Evaluation of the Global Programme to Support the Implementation of the Voluntary Guidelines on the Responsible Governance of Tenure of Land, Fisheries and Forests. (2012 – 2016)
    Project Evaluation Series
    2017
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    This report is the final evaluation of the Food and Agriculture Organization of the United Nation’s (FAO’s) Global Programme for “Supporting Implementation of the Voluntary Guidelines on the Responsible Governance of Tenure of Land, Fisheries and Forests” (PGM/MUL/2012-2016/VG), also referred to as the VGGT Programme. The VGGT1 provide countries with a framework for best practices in tenure-related policies, laws, regulations, strategies and practices. The VGGT were endorsed in May 2012 during the 38th (special) session of the Committee on Food Security, following a large-scale consultation process. This evaluation was conducted between October 2016 and July 2017. For the collection of primary data, the evaluation focused on the following VGGT countries, selected in consultation with the programme management team: Mongolia, Myanmar, Senegal, Sierra Leone and Uganda. One-week missions were conducted in each country.
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