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Enhancing Food and Nutrition Security in Lebanon

Environmental and Social Management Plan (ESMP)









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    Project
    Enhancing Food and Nutrition Security in Lebanon
    Stakeholder Engagement Plan
    2024
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    Project
    Sustainable and regenerative management of rice production in Pakistan 2025
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    Rice is a major part of Pakistan's economy, accounting for around 47% of the total agricultural exports. In recent years, there has been a 20.5% decrease in rice crop yields in the country. The proposed project will target rice production landscapes in five districts in Sindh province and promote a transformation towards more inclusive and sustainable food systems by employing an integrated and mutually reinforcing approach towards the rice value chain.
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    Book (series)
    Evaluation of the project “Strengthening community resilience to climate change in Blantyre, Zomba, Neno and Phalombe districts”
    Project code: GCP/MLW/067/EC
    2021
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    This report documents the evaluation findings of the project “Strengthening community resilience to climate change in Blantyre, Zomba, Neno and Phalombe districts" - GCP/MLW/067/EC. The project created awareness to the effects of climate change, empowering community members with knowledge and skills on how to apply gender-responsive climate–sensitive practices for increased agricultural production. The communities adopted conservation and safeguarding biodiversity actions to address negative effects caused by floods, heavy winds and prolonged droughts. Some of the key transformational strategies introduced by the project towards anticipating and responding to the effects of climate hazards and shocks include managing and conserving soil, land, water, agro –forestry, and improving child care and overall food and nutrition security. A climate-sensitive and enriched farmer field school curriculum to guide training and sensitization of communities, a pool of trained facilitators, and village savings loan and livestock pass–on schemes are some of the elements to support absorption and adsorption capacity and sustain the benefits.

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