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Book (stand-alone)General interest bookBoy Scouts of the Philippines Manila Council Brighton Venturers Outfit 1012 2015
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Book (series)Technical bookForests Challenge Badge 2013The purpose of the United Nations Challenge Badges is to raise awareness, educate and motivate young people to change their behaviour and be active agents of change in their local communities. Additional badges are available or are being developed on a number of other topics including: Agriculture, Biodiversity, Climate Change, Energy, Governance, Hunger, Nutrition, the Ocean, Soils and Water. The Forests Challenge Badge is designed to help educate children and young people about t he crucial role that forests play for life on our planet. This booklet includes basic educational contents on the different types of forests and where they grow. It explains how forests provide essential ecosystem services such as clean air, water, and climate change mitigation. It also describes various forest resources and explains how millions of people worldwide rely on forests for their livelihoods. The badge describes the threats to our planet’s forests and what is being done t o protect them. This material is appropriate for use in school classes, Guide or Scout groups or youth meetings generally. It includes a wide range of activities and ideas to stimulate learning about the importance of forests, while motivating children and young people to help protect forests and become aware of the impacts of their actions on the environment.
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DocumentOther documentForests Challenge Badge Resource and Activity Guide 2013
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No results found.The Forests Challenge Badge - Resource and Activity Guide is designed to support you in educating children and youth about forests, the social, cultural and economic value of forests and the importance of using its resources in a sustainable way. The guide contains simple teaching tools to make learning appealing and fun, and provides a selection of activities and exercises to encourage young people to understand the link between forests and human well-being and to engage in efforts to preserve and improve forests. The guide can be used to achieve the Forests Challenge Badge or can be used separately.
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BookletCorporate general interestEmissions due to agriculture
Global, regional and country trends 2000–2018
2021Also available in:
No results found.The FAOSTAT emissions database is composed of several data domains covering the categories of the IPCC Agriculture, Forestry and Other Land Use (AFOLU) sector of the national GHG inventory. Energy use in agriculture is additionally included as relevant to emissions from agriculture as an economic production sector under the ISIC A statistical classification, though recognizing that, in terms of IPCC, they are instead part of the Energy sector of the national GHG inventory. FAO emissions estimates are available over the period 1961–2018 for agriculture production processes from crop and livestock activities. Land use emissions and removals are generally available only for the period 1990–2019. This analytical brief focuses on overall trends over the period 2000–2018. -
BookletHigh-profileFAO Strategy on Climate Change 2022–2031 2022The FAO Strategy on Climate Change 2022–2031 was endorsed by FAO Council in June 2022. This new strategy replaces the previous strategy from 2017 to better FAO's climate action with the Strategic Framework 2022-2031, and other FAO strategies that have been developed since then. The Strategy was elaborated following an inclusive process of consultation with FAO Members, FAO staff from headquarters and decentralized offices, as well as external partners. It articulates FAO's vision for agrifood systems by 2050, around three main pillars of action: at global and regional level, at country level, and at local level. The Strategy also encourages key guiding principles for action, such as science and innovation, inclusiveness, partnerships, and access to finance.
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Book (stand-alone)Technical bookThe future of food and agriculture - Trends and challenges 2017
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No results found.What will be needed to realize the vision of a world free from hunger and malnutrition? After shedding light on the nature of the challenges that agriculture and food systems are facing now and throughout the 21st century, the study provides insights into what is at stake and what needs to be done. “Business as usual” is not an option. Major transformations in agricultural systems, rural economies, and natural resources management are necessary. The present study was undertaken for the quadrennial review of FAO’s strategic framework and for the preparation of the Organization Medium-Term plan 2018-2021.