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FAO Specifications and Evaluations for Agricultural Pesticides - CHLORPYRIFOS











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    FAO Specifications and Evaluations for Agricultural Pesticides - CLOTHIANIDIN 2018
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    FAO establishes and publishes specifications* for technical material and related formulations of agricultural pesticides, with the objective that these specifications may be used to provide an international point of reference against which products can be judged either for regulatory purposes or in commercial dealings. From 1999 onward, the development of FAO specifications follows the New Procedure, described first in the 5th edition of the "Manual on the development and use of FAO specifications for plant protection products" and later in the 1st edition of “Manual for Development and Use of FAO and WHO Specifications for Pesticides” (2002) - currently available as 3rd revision of the 1st edition (2016) - , which is available only on the internet through the FAO and WHO web sites. This document is for CLOTHIANIDIN - (E)-1-(2-chloro-1,3-thiazol-5-ylmethyl)-3-methyl-2-nitroguanidine
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    Document
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    FAO Specifications and Evaluations for Agricultural Pesticides
    FLUAZINAM [3-chloro-N-(3-chloro-5-trifluoromethyl-2-pyridyl)-α,α,α-trifluoro-2,6-dinitro-p-toluidine]
    2020
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    FAO establishes and publishes specifications* for technical material and related formulations of agricultural pesticides, with the objective that these specifications may be used to provide an international point of reference against which products can be judged either for regulatory purposes or in commercial dealings. This document is for FLUAZINAM [3-chloro-N-(3-chloro-5-trifluoromethyl-2-pyridyl)-α,α,α-trifluoro-2,6-dinitro-p-toluidine]
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    Document
    Normative document
    FAO Specifications and Evaluations for Agricultural Pesticides - 2,4-D
    2,4-D
    2020
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    FAO establishes and publishes specifications* for technical material and related formulations of agricultural pesticides, with the objective that these specifications may be used to provide an international point of reference against which products can be judged either for regulatory purposes or in commercial dealings. From 1999 onward, the development of FAO specifications follows the New Procedure, described first in the 5th edition of the "Manual on the development and use of FAO specifications for plant protection products" and later in the 1st edition of “Manual for Development and Use of FAO and WHO Specifications for Pesticides” (2002) - currently available as 3rd revision of the 1st edition (2016) - , which is available only on the internet through the FAO and WHO web sites. This document is for 2,4-D...(2,4-dichlorophenoxy)acetic acid

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    NIMF 31. Metodologías para muestreo de envíos
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    La presente norma proporciona orientación a las Organizaciones Nacionales de Protección Fitosanitaria (ONPF) para seleccionar las metodologías de muestreo apropiadas para la inspección o para realizar pruebas de diagnóstico a los envíos, a fin de verificar el cumplimiento de los requisitos fitosanitarios. Esta norma no proporciona orientación en cuanto al muestreo de campo (por ejemplo, tal como lo exigen las encuestas).
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    FAO Specifications and Evaluations for Agricultural Pesticides - THIAMETHOXAM
    2014
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    FAO establishes and publishes specifications* for technical material and related formulations of agricultural pesticides, with the objective that these specifications may be used to provide an international point of reference against which products can be judged either for regulatory purposes or in commercial dealings. From 1999 onward, the development of FAO specifications follows the New Procedure, described first in the 5th edition of the "Manual on the development and use of FAO specifications for plant protection products" and later in the 1st edition of “Manual for Development and Use of FAO and WHO Specifications for Pesticides” (2002) - currently available as 3rd revision of the 1st edition (2016), which is available only on the internet through the FAO and WHO web sites. This document is the information on THIAMETHOXAM _ (EZ)-3-(2-chloro-1,3-thiazol-5-ylmethyl)-5-methyl-1,3,5-oxadiazinan-4-ylidene(nitro)amine
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    Booklet
    Corporate general interest
    Emissions due to agriculture
    Global, regional and country trends 2000–2018
    2021
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    The FAOSTAT emissions database is composed of several data domains covering the categories of the IPCC Agriculture, Forestry and Other Land Use (AFOLU) sector of the national GHG inventory. Energy use in agriculture is additionally included as relevant to emissions from agriculture as an economic production sector under the ISIC A statistical classification, though recognizing that, in terms of IPCC, they are instead part of the Energy sector of the national GHG inventory. FAO emissions estimates are available over the period 1961–2018 for agriculture production processes from crop and livestock activities. Land use emissions and removals are generally available only for the period 1990–2019. This analytical brief focuses on overall trends over the period 2000–2018.