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Brochure, flyer, fact-sheetBiomass waste management strategy for Uganda
Summary
2021Also available in:
No results found.This Biomass Waste Strategy provides evidence of the large amount of biomass waste (by-product) from small informal and large formal sawmilling facilities in Uganda; as well as actions to reduce the large volume of waste. Uganda has witnessed an increase in investment in plantation forestry since 2004. As the plantations mature and processing commences, the amount of waste will also increase. The report therefore provides expert advice and technical assistance to support sawmill managers and supervisors to acquire skills and knowledge in downstream processing and utilization to reduce wood waste. It focusses on the development of a waste management strategy appropriate for Uganda, with a specific focus on pine sawmilling. If waste could be minimised in the sawmilling context, more of the high value primary product would be produced. Modern sawmills are able to achieve in excess of 50 percent product output. However, Sawmilling in Uganda is characterised by many small, mobile, informal sawmills, which currently produce more sawn products than the formal sawmills. There is a large amount of waste produced each year, with both formal and informal sawmills operating at very low recovery rates. One needs to consider the extent of the industrial forests in Uganda in order to make predictions regarding the wood that is being processed or will be processed, as well as the waste that will be generated. Therefore, a biomass strategy is important. -
Book (stand-alone)Occupational health and safety strategy for sawmilling industries in Uganda 2021
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No results found.Downstream log processing is poorly developed in Uganda, mainly dominated by many small-scale informal sawmills. Timber processing can be a hazardous occupation, with hazards from the use of machinery, handling heavy materials, working at heights and exposure to dust, noise and chemicals, potentially harmful events can happen at any time. Such occupational health risks are expected to be higher in developing countries than in the industrialized countries, mainly due to socioeconomic and political differences. Small-scale sawmillers are usually mainly focused on remaining profitable, and other considerations, such as safety, are not high priority. This report provides expert advice and technical assistance to support forestry officials, sawmill managers and supervisors to acquire skills and knowledge in downstream processing and utilization. It features elements such as hazard identification exercises for wood processing industries in Uganda and identifying hazard reduction measures in wood processing industries. The report focusses on the development of an occupational health and safety strategy for downstream processing in Uganda, with a specific focus on pine sawmilling, as per the focus of the SPGS programme. -
Book (series)Bioenergy and food security (BEFS) assessment – Seychelles 2022
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No results found.A sustainable and stable energy supply is essential for a country’s stability and wellbeing. Seychelles, like many small island developing states (SIDS), currently depends on imported energy, in the form of fossil fuels. The high dependence on fossil fuel imports means Seychelles is highly vulnerable to disruptions in global markets. The situation is exacerbated by a reliance on imported food, which accounts for about 70 percent of food consumption. To limit this dependence, it is aiming to increase its reliance on renewable energy to 15 percent by 2030, with a long-term ambition of using 100 percent renewable sources for electricity production. Sustainable bioenergy is one form of renewable energy that can be used to green a country’s energy mix. This Sustainable Bioenergy Assessment report for Seychelles looks at the potential for sustainable bioenergy within the country, considering the country context, conditions and delicate habitat. The report considers sustainable biomass sources from the agriculture, forestry and waste sectors. The assessment was conducted following the bioenergy and food security (BEFS) approach of FAO, and identifies a number of bioenergy pathways relevant for the country. Within the report, the different forms of biomass, their availability and viability are assessed. Livestock, crop and forestry residues, and the biodegradable portion of waste, otherwise destined for landfill, are among the sources of biomass considered. The use of these biomass types and amounts are then assessed from a technical and economic point of view, under different price scenarios, for the production of energy.
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