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Começam as atividades do Centro Competências para a Agricultura Familiar Sustentável na Comunidade dos Países de Língua Portuguesa












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    O Centro de Competências para a Agricultura Familiar Sustentável (CCAFS) da Comunidade dos Países de Língua Portuguesa (CPLP) resulta da concretização de esforços de diversos atores para fortalecer a agricultura familiar sustentável e o desenvolvimento da agroecologia nos países da região. Com a parceria estabelecida entre a Organização das Nações Unidas para a Alimentação e Agricultura (FAO), a ACTUAR, o Ministério de Agricultura, Pescas e Desenvolvimento Ruralde São Tomé e Príncipe, a CPLP, a Plataforma Alimenta CPLP! e o Mecanismo de Facilitação da Participação da Sociedade Civil no CONSAN-CPLP, o CCAFS iniciou as suasatividades em dezembro de 2020 através de um Programa de Cooperação Técnica (TCP) entre estas entidades. O TCP teve como objetivo o desenvolvimento de capacidades do Centro de Competências através de diversas atividades como formações sobre agroecologia, webinários, o desenvolvimento de um hub digital para a agroecologia na CPLP, newsletters e mais. Como seu encerramento em novembro de 2021, o TCP permitiu estabelecer o espaço físico docentro de competências em São Tomé e Príncipe e o hub digital ConectAgroecologia, ambos com ações direcionadas para a promoção da agroecologia em toda a CPLP.
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    Nesta edição especial do informativo do Centro de Competências para a Agricultura Familiar Sustentável da Comunidade dos Países de Língua Portuguesa (CCAFS) você terá acesso ao resumo de dois webinários realizados pelo Centro com o objetivo de retratar de forma exploratória a situação da Agroecologia na Comunidade. Para os webinários, foram convidados profissionais atuantes na área da Agroecologia ou áreas de proximidade para representar cada um dos países a partir de suas experiências pessoais e de uma visão mais abrangente a nível nacional. Confira detalhes sobre as apresentações de cada um dos países no informativo #3 do CCAFS.
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    The FAO-led Integration of Amazon Protected Areas (IAPA) project marks the first time that an EC‑funded intervention in Regional Latin America and the Caribbean has utilized FAO’s Operational Partners Implementation Modality (OPIM). Through OPIM, FAO has been able to make the best use of expertise available on the ground, strengthen national and local ownership of interventions and increase the sustainability of results. Close collaboration on the ground – including numerous in person meetings – between FAO and its Operational Partners - the World Wildlife Fund (WWF) and the International Union for Conservation of Nature (IUCN) - proved to be a key factor in the success of the project. Early video conferences helped to ensure clarity of both FAO and EC requirements. Site visits from FAO to Operational Partner offices gave the Organization invaluable knowledge of the partners’ accounting systems and controls. All parties were actively contributing to the strategic and operational development of their respective organization’s programmes. Importantly, the lessons learned by Operational Partners throughout this process will continue to benefit their operations in future interactions with the EC and other donors.
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    This context analysis provides an overview of Kenya, describing youth employment challenges, policies and programmes in place as well as FAO’s priorities on decent rural youth employment. Finally, it also analyses the country’s migration trends and dynamics. Almost 88 percent of the world’s 1.2 billion youth live in developing countries. Globally, young people account for approximately 24 percent of the working poor. Although the world’s youth population is expected to grow, employment and entrepreneurial opportunities for young women and men remain limited – particularly for those living in economically stagnant rural areas of developing countries. Hence, creating more productive and beneficial jobs for the rural youth is particularly urgent. The FAO Integrated Country Approach (ICA) for boosting decent jobs for youth in the agri-food system project, currently implemented in Senegal, Uganda, Rwanda, Kenya and Guatemala, aims to address this challenge by creating more and better employment opportunities for youth in rural areas and agri-food systems. To do so, ICA combines different interventions, such as capacity development, institutional support, knowledge generation and partnership creation.
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    Deepening our engagement with resource partners and fostering new alliances with like-minded players is essential for generating real and far-reaching impact on the ground, especially in the context of the Sustainable Development Goals. In order to highlight FAO’s relevance and results achieved through the continued support of key resource partners, TCR is preparing targeted donor-specific marketing materials for resource mobilization purposes. With the adoption of the 2030 Agenda for Sustainable Development, FAO’s mandate has been reinforced and scaled up to a depth and scope that calls for a greater commitment in the achievement of the Sustainable Development Goals (SDGs). However, much needs to be done in order to mobilize sufficient resources to meet the global necessities related to the eradication of hunger, malnutrition and poverty globally. This report aims to provide an overview of Switzerland's strong partnership and valuable contribution to the work of FAO in recent years, bringing together their individual set of unique skills to the table to help resolve myriad challenges relating to food security, nutrition, resilience and sustainability. Working in close partnership with resource partners is the only way we can move forward and achieve a world where hunger no longer exists.