Science–Policy Interface in action #1
dc.contributor.author | FAO; | |
dc.date.issued | 2024 | |
dc.date.lastModified | 2024-03-18T13:28:01Z | |
dc.description.abstract | The brochure delves into the critical interface between science and policy within the agrifood system, emphasizing its role in driving transformation, resilience, and food security. It highlights the importance of Science–Policy Interfaces (SPIs) in translating scientific discoveries into actionable policies and practices. Through examples like the Murray–Darling Basin Authority, it showcases how SPIs facilitate informed decision-making. The brochure also outlines various SPI mechanisms at national and global levels. Emphasizing the need for national-level SPIs, it offers insights into FAO's regional efforts in Europe and Central Asia. Additionally, it introduces a model approach for country-led SPI initiatives. Targeted at policymakers, scientists, and stakeholders, the brochure serves as a valuable resource for understanding and implementing inclusive, science-based policymaking in the agrifood sector, aiming to enhance resilience and sustainability. | |
dc.format.numberofpages | 9 p. | |
dc.identifier.url | http://www.fao.org/3/cd0085en/cd0085en.pdf | |
dc.language.iso | English | |
dc.publisher | FAO ; | |
dc.rights.copyright | FAO | |
dc.title | Science–Policy Interface in action #1 | |
dc.type | Brochure, flyer, fact-sheet | |
fao.altmetricbadge | No | |
fao.contentcategory | General interest | |
fao.identifier.jobnumber | CD0085EN | |
fao.identifier.uri | http://www.fao.org/documents/card/en/c/cd0085en | |
fao.placeofpublication | Budapest, Hungary ; | |
fao.sdgs | 02. End hunger, achieve food security and improved nutrition and promote sustainable agriculture | |
fao.sdgs | 12. Ensure sustainable consumption and production patterns | |
fao.sdgs | 13. Take urgent action to combat climate change and its impacts | |
fao.sdgs | 15. Protect, restore and promote sustainable use of terrestrial ecosystems, sustainably manage forests, combat desertification, and halt and reverse land degradation and halt biodiversity loss | |
fao.sdgs | 10. Reduce inequality within and among countries | |
fao.subject.agrovoc | agrifood systems | en |
fao.subject.agrovoc | agricultural innovation | en |
fao.subject.agrovoc | innovation adoption | en |
fao.subject.agrovoc | resilience | en |
fao.subject.agrovoc | sustainability | en |
fao.subject.agrovoc | agricultural value chains | en |
fao.subject.agrovoc | food security | en |
fao.visibilitytype | PUBLIC PROMOTION |
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