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DocumentOther documentIntegrar la biodiversidad en la agricultura, la pesca y la silvicultura para mejorar la seguridad alimentaria y la nutrición
Tema. Debate número No. 149
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Brochure, flyer, fact-sheetBrochureLa labor forestal de la FAO en favor de la seguridad alimentaria, la nutrición y la salud del ser humano 2021En consonancia con el concepto “Una Salud”, el Programa forestal de la FAO en favor de la seguridad alimentaria y la nutrición apoya a las comunidades mundiales y regionales y a los gobiernos nacionales para que centren su atención, más que en consideraciones económicas a corto plazo, en el potencial de los bosques a largo plazo para facilitar la seguridad alimentaria, la nutrición y beneficios para la salud del ser humano de forma sostenible.
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Book (stand-alone)Technical bookTraditional high andean cuisine 2013
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At FAO we believe good nutrition is the key to a good life, and along with you, the community members, have been implementing actions with which to strengthen productive systems, develop a renewed appreciation for the importance of traditional crops such as native potatoes, oca, olluco, mashua, quinoa, tarwi and other products that form part of the rich agricultural treasures of the High Andes. These actions are directed at achieving a better quality of life based on your poten tial. This book has been prepared using the recipes and additional information that you have supplied. These pages will allow many others to learn of the great culinary and nutritional potential of your region’s traditional ingredients for preparing a wide range of dishes. FAO wishes to expresses its gratitude for the contributions you have made to this collection of traditional recipes born directly in your own communities. -
Book (stand-alone)Yearbook
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Book (series)Yearbook粮农组织林产品年鉴 FAO Yearbook of Forest Products Annuaire FAO des produits forestiers Ежегодник лесной продукции ФАО Anuario FAO de productos forestales الكتاب السنوي للمنتجات الحرجية 2016 2018
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No results found.The FAO Yearbook of Forest Products is a compilation of statistical data on basic forest products for all countries and territories of the world. It contains series of annual data on the volume of production and the volume and value of trade in forest products. It includes tables showing direction of trade and average unit values of trade for certain products. Statistical information in the yearbook is based primarily on data provided to the FAO Forestry Department by the countries through questionnaires or official publications. In the absence of official data, FAO makes an estimate based on the best information available.