Mainstreaming Biodiversity in Agriculture, Fisheries and Forestry for improved Food Security and better Nutrition

Mainstreaming Biodiversity in Agriculture, Fisheries and Forestry for improved Food Security and better Nutrition

Topic Note - Discussion No. 149

Year of publication 2018

Place of publication Rome, Italy ;

Pages 6p.

Publisher FAO ;

Product type Document

Edition 1

Full item page

Language English

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