Increasing Incomes for Pastoralists by Strengthening Export of Safe and Quality Livestock and Meat from the IGAD Region to Mitigate Impact of COVID-19 - TCP/SFE/3803
dc.coverage.spatial | Djibouti | |
dc.coverage.spatial | Eritrea | |
dc.coverage.spatial | Ethiopia | |
dc.coverage.spatial | Kenya | |
dc.coverage.spatial | Somalia | |
dc.coverage.spatial | South Sudan | |
dc.coverage.spatial | Uganda | |
dc.date.issued | 2024 | |
dc.date.lastModified | 2024-11-14T13:20:20Z | |
dc.description.abstract | By October 2020, the COVID-19 pandemic represented an unprecedented emergency and protecting public health was a priority. Governments, policymakers and the international community attempted to mitigate the immediate negative impacts of the pandemic, as well as the potential impacts on key sectors contributing to food security, nutrition and livelihoods. In Eastern Africa, the livestock sector is a key contributor to these areas, especially for the most vulnerable populations. In 2020, the effects of COVID-19 on the livestock sector had already severely disrupted national and regional livestock value chains. Lessons from past epidemics indicated that these disruptions, along with their socioeconomic consequences, were likely to grow. The IGAD region has a population of 205 million people, of whom 70 percent depend on livestock for their livelihoods and food security, and a land area of about 5.2 million km2, of which two thirds is arid and semi-arid land mainly utilized for livestock keeping. | |
dc.format.numberofpages | 8 | |
dc.language.iso | English | |
dc.publisher | FAO ; | |
dc.rights.copyright | FAO | |
dc.title | Increasing Incomes for Pastoralists by Strengthening Export of Safe and Quality Livestock and Meat from the IGAD Region to Mitigate Impact of COVID-19 - TCP/SFE/3803 | |
dc.type | Project | |
fao.altmetricbadge | No | |
fao.identifier.jobnumber | CD3239EN | |
fao.placeofpublication | Rome, Italy ; | |
fao.projectsymbol | TCP/SFE/3803 | |
fao.projecttitle | Increasing Incomes for Pastoralists by Strengthening Export of Safe and Quality Livestock and Meat from the IGAD Region to Mitigate Impact of COVID-19 | |
fao.sdgs | 01. End poverty in all its forms everywhere | |
fao.sdgs | 02. End hunger, achieve food security and improved nutrition and promote sustainable agriculture | |
fao.sdgs | 03. Ensure healthy lives and promote well-being for all at all ages | |
fao.sdgs | 05. Achieve gender equality and empower all women and girls | |
fao.sdgs | 06. Ensure availability and sustainable management of water and sanitation for all | |
fao.sdgs | 10. Reduce inequality within and among countries | |
fao.sdgs | 17. Strengthen the means of implementation and revitalize the global partnership for sustainable development | |
fao.subject.agrovoc | pastoralists | en |
fao.subject.agrovoc | pastoralism | en |
fao.subject.agrovoc | agropastoral systems | en |
fao.subject.agrovoc | livestock | en |
fao.subject.agrovoc | livestock management | en |
fao.visibilitytype | PUBLIC PROMOTION |
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