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Value chains, agricultural markets and food security

The State of Agricultural Commodity Markets 2015–16










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    Trade, Value Chains, and Food Security
    The State of Agricultural Commodity Markets 2015-16 Background paper
    2015
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    The aim of this paper is to present possible directions of research for investigating the relationship between trade and food security by taking into account the role of production fragmentation and the degree of participation of farmers in the different stages of the GVCs. To this end, the paper first introduces the topic, with a specific focus on the agri-food industry and provides a synthetic picture of the state of the art of the empirical analysis. Then, it focuses on two lines of research: the first one, at the macro level, deals with the emerging literature on tracing the value added of countries’ trade flows; the second one, at the micro level, makes use of the new household panel data with a strong focus on agriculture and rural development. Finally the conclusions present some policy implications related to the rising of GVCs.
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    AGRICULTURE, TRADE AND FOOD SECURITY: ISSUES AND OPTIONS IN THE WTO NEGOTIATIONS FROM THE PERSPECTIVE OF DEVELOPING COUNTRIES.
    Report and papers of an FAO Symposiumheld at Geneva on 23 - 24 September 1999. Vol. 1 Issues and options.
    2000
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    As part of its mandate to provide assistance to member countries for the follow-up to the Uruguay Round and future negotiations on agriculture, FAO has pursued a wide range of activities with a view to enhancing the capacity of member countries, particularly developing countries, to analyse the implications of the Uruguay Round Agreements for the agricultural sector, to adjust to the new trading environment and thus take advantage of trading opportunities, and to participate effectively in futur e multilateral trade negotiations. The 1996 World Food Summit Plan of Action commits FAO to continue assisting developing countries on trade issues and in particular
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    Book (stand-alone)
    Food, agriculture and rural development
    Current and Emerging Issues for Economic Analysis and Policy Research
    2001
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    This publication contains four in-depth reviews on current and emerging issues in the economic analysis of food, agriculture and rural development, written by well-known scholars in the field. The selection of the issues for in-depth review was the result of a survey conducted among FAO staff involved in policy assistance activities in the main developing regions. Thus, the choice reflects their and, by extension, the policy-makers' perception as to the main research priorities in the economic a nalysis of agriculture, rural development, poverty and food security. A synthesis of the survey results is included as a chapter. The four in-depth reviews concern: (i) new trends in development thinking and implications for agriculture and rural development (by Simon Maxwell and Robin Heber Percy); (ii) causes, characteristics and alleviation strategies for rural poverty, with particular emphasis on Latin America (by Alberto Valdés and Johan A. Mistiaen); (iii) institutions, reform and agricult ural performance (by Pranab Bardhan); and (iv) migration and poverty issues (by J. Edward Taylor).

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