Related items
Showing items related by metadata.
-
BookletCorporate general interestLand Tenure Journal
Editorial policies and submission instructions
2025Also available in:
No results found.The Land Tenure Journal (LTJ) is a peer-reviewed, open-access flagship journal of the Rural Transformation and Gender Equality Division (ESP) of the Food and Agriculture Organization of the United Nations (FAO). The Land Tenure Journal, launched in early 2010, is a successor to the Land Reform, Land Settlement and Cooperatives magazine, which was published between 1964 and 2009. The Land Tenure Journal is a medium for the dissemination of quality information and diversified views on land and natural resources tenure. This brochure will serve as an editorial reference for all authors wishing to submit articles to be published in the Land Tenure Journal. The LTJ supports an increased understanding of improved governance of tenure with particular reference to the Voluntary Guidelines on the Responsible Governance of Tenure of Land, Fisheries and Forests in the Context of National Food Security (VGGT).This brochure contains all editorial policies and submission instructions related to the Land Tenure Journal. It will be published on the upcoming Tenure website and will serve as an editorial reference for all authors interested in submitting articles for publication in the LTJ. -
Book (series)FAO journalLand Tenure Journal 1-13 2013
Also available in:
No results found.The Land Tenure Journal is a peer-reviewed, open-access flagship journal of the Climate, Energy and Tenure Division of the Food and Agriculture Organization of the United Nations (FAO). The Land Tenure Journal, launched in early 2010, is a successor to the Land Reform, Land Settlement and Co-operatives, which was published between 1964 and 2009. The Land Tenure Journal is a medium for the dissemination of quality information and diversified views on land and natural resources tenure. It aims to be a leading publication in the areas of land and other natural resource tenure, policy and reform. The prime beneficiaries of the journal are land administrators and professionals although it also allows room for relevant academic contributions and theoretical analyses -
Book (series)FAO journalLand Tenure Journal 2013
Also available in:
No results found.The Land Tenure Journal is a peer-reviewed, open-access flagship journal of the Climate, Energy and Tenure Division of the Food and Agriculture Organization of the United Nations (FAO). The Land Tenure Journal, launched in early 2010, is a successor to the Land Reform, Land Settlement and Co-operatives, which was published between 1964 and 2009. The Land Tenure Journal is a medium for the dissemination of quality information and diversified views on land and natural resources tenure. It aims to be a leading publication in the areas of land and other natural resource tenure, policy and reform. The prime beneficiaries of the journal are land administrators and professionals although it also allows room for relevant academic contributions and theoretical analyses
Users also downloaded
Showing related downloaded files
-
Book (stand-alone)Manual / guideThe Living Marine Resources of the Eastern Central Atlantic. Volume 2: Bivalves, gastropods, hagfishes, sharks, batoid fishes, and chimaeras 2016
Also available in:
No results found.This multivolume field guide covers the species of interest to fisheries of the major marine resource groups exploited in the Eastern Central Atlantic. The area of coverage includes FAO fishing area 34 and part of 47. The marine resource groups included are bivalves, gastropods, chitons, cephalopods, stomatopods, shrimps, lobsters, crabs, hagfishes, sharks, batoid fishes, chimaeras, bony fishes and sea turtles. The introductory chapter outlines the environmental, ecological, and biogeographical factors influencing the marine biota, and the basic components of the fisheries in the Eastern Central Atlantic. Within the field guide, the sections on the re source groups are arranged phylogenetically according to higher taxonomic levels such as class, order, and family. Each resource group is introduced by general re marks on the group, an illustrated section on technical terms and measurements, and a key or guide to orders or families. Each family generally has an account summarizing family diagnostic characters, bi o logical and fisheries in formation, notes on similar families occur ring in the area, a key to species, a check list of species, and a short list of relevant literature. Families that are less important to fisheries include an abbreviated family ac count and no de tailed species in formation. Species in the important families are treated in detail (arranged alphabetically by genus and species) and include the species name, frequent synonyms and names of similar speci es, an illustration, FAO common name(s), diagnostic characters, biology and fisheries in formation, notes on geo graphical distribution, and a distribution map. For less important species, abbreviated accounts are used. Generally, this includes the species name, FAO common name(s), an illustration, a distribution map, and notes on biology, fisheries, and distribution. Each volume concludes with its own index of scientific and common names. -
Book (series)FlagshipThe State of Food Security and Nutrition in the World 2021
Transforming food systems for food security, improved nutrition and affordable healthy diets for all
2021In recent years, several major drivers have put the world off track to ending world hunger and malnutrition in all its forms by 2030. The challenges have grown with the COVID-19 pandemic and related containment measures. This report presents the first global assessment of food insecurity and malnutrition for 2020 and offers some indication of what hunger might look like by 2030 in a scenario further complicated by the enduring effects of the COVID-19 pandemic. It also includes new estimates of the cost and affordability of healthy diets, which provide an important link between the food security and nutrition indicators and the analysis of their trends. Altogether, the report highlights the need for a deeper reflection on how to better address the global food security and nutrition situation.To understand how hunger and malnutrition have reached these critical levels, this report draws on the analyses of the past four editions, which have produced a vast, evidence-based body of knowledge of the major drivers behind the recent changes in food security and nutrition. These drivers, which are increasing in frequency and intensity, include conflicts, climate variability and extremes, and economic slowdowns and downturns – all exacerbated by the underlying causes of poverty and very high and persistent levels of inequality. In addition, millions of people around the world suffer from food insecurity and different forms of malnutrition because they cannot afford the cost of healthy diets. From a synthesized understanding of this knowledge, updates and additional analyses are generated to create a holistic view of the combined effects of these drivers, both on each other and on food systems, and how they negatively affect food security and nutrition around the world.In turn, the evidence informs an in-depth look at how to move from silo solutions to integrated food systems solutions. In this regard, the report proposes transformative pathways that specifically address the challenges posed by the major drivers, also highlighting the types of policy and investment portfolios required to transform food systems for food security, improved nutrition, and affordable healthy diets for all. The report observes that, while the pandemic has caused major setbacks, there is much to be learned from the vulnerabilities and inequalities it has laid bare. If taken to heart, these new insights and wisdom can help get the world back on track towards the goal of ending hunger, food insecurity, and malnutrition in all its forms. -
Book (stand-alone)Manual / guide