Overview of LEAP products

dc.contributor.author LEAP Partnership
dc.date.issued 2017
dc.date.lastModified 2019-10-30T15:45:12.0000000Z
dc.description.abstract The LEAP Partnership has established ten Technical Advisory Groups (TAGs) in the following areas: animal feeds, poultry, small ruminants, large ruminants, pigs, biodiversity, nutrient cycling, water, and soil carbon sequestration, biodiversity and ecosystem services. Over 300 experts have been involved in creation of guidance documents in these areas critical to the sustainability of global food and agricultural production systems. These experts have been drawn from academia, government, indust ry and nongovernmental organizations to ensure a broad based consensus approach. To date, LEAP has produced a suite of background and guidance documents on methodological approaches for the transition to sustainable food and agriculture, review of indicators and methods for biodiversity assessment at global scale, and guidelines for Animal Feeds, Small Ruminants, Large Ruminants, and Poultry.
dc.format.numberofpages 2p.
dc.identifier.isbn No ISBN
dc.identifier.url http://www.fao.org/3/i8253e/i8253e.pdf
dc.language.iso English
dc.publisher FAO ;
dc.rights.copyright FAO
dc.title Overview of LEAP products
dc.type Brochure, flyer, fact-sheet
fao.edition 1
fao.identifier.jobnumber I8253E
fao.identifier.uri http://www.fao.org/documents/card/en/c/31c18df8-d2e9-4ef9-ba46-361da7029f9a
fao.placeofpublication Rome, Italy ;
fao.subject.agrovoc livestock management
fao.subject.agrovoc environmental impact assessment
fao.subject.agrovoc partnerships
fao.subject.agrovoc animal health
fao.visibilitytype PUBLIC PROMOTION
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