Evaluation of FAO’s Contribution to Strategic Objective 4: Enabling Inclusive and Efficient Agricultural and Food Systems - Annex 2. Progress toward stated results that FAO has contributed to through its work under SP4
| dc.date.issued | 2017 | |
| dc.date.lastModified | 2020-08-17T17:24:41.0000000Z | |
| dc.format.numberofpages | 34 p. | |
| dc.identifier.url | http://www.fao.org/3/bd711e/bd711e.pdf | |
| dc.language.iso | English | |
| dc.publisher | FAO ; | |
| dc.relation.ispartofseries | Thematic Evaluation Series | |
| dc.rights.copyright | FAO | |
| dc.title | Evaluation of FAO’s Contribution to Strategic Objective 4: Enabling Inclusive and Efficient Agricultural and Food Systems - Annex 2. Progress toward stated results that FAO has contributed to through its work under SP4 | |
| dc.type | Document | |
| fao.edition | 1 | |
| fao.identifier.jobnumber | BD711E | |
| fao.identifier.uri | http://www.fao.org/documents/card/en/c/7ad4517f-6b65-45a2-8068-809a2aba0d42 | |
| fao.placeofpublication | Rome, Italy ; | |
| fao.subject.agrovoc | food safety | |
| fao.subject.agrovoc | standards | |
| fao.subject.agrovoc | evaluation | |
| fao.subject.agrovoc | evaluation techniques | |
| fao.subject.agrovoc | FAO | |
| fao.subject.agrovoc | policies | |
| fao.visibilitytype | LIMITED GLOBAL |
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