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MeetingInnovation in family farming in Europe and Central Asia 2015In preparation for a panel discussion during the 39th session of the European Commission of Agriculture in Budapest, Hungary in September 2015, this background paper firstly summarizes the current theoretical discourse about the potential of national Agricultural Innovation Systems (AIS) to contribute to the sustainable agricultural development in the (Central and Eastern) European and Central Asia (EECA) region.
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Brochure, flyer, fact-sheetFAO Regional Initiative: Empowering smallholders and strengthening family farms for improved rural livelihoods and poverty reduction in Europe and Central Asia 2016
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No results found.Since the land reforms of the 1990s, dualistic farm structures characterize the landscape of most transition countries in Europe and Central Asia, with large numbers of small subsistence and semi commercial family farms. Poverty, social vulnerability and other difficulties could prevent rural communities from fulfilling their role as important building blocks of food security. By enhancing productivity and income levels through sustainable intensification of production, better organization, ade quate services and integration into agrifood value chains, this Regional Initiative can contribute to the global goals of eradicating rural poverty and achieving food security and sustainable growth. Activities focus on sustainable management of agricultural land and water resources; sustainable intensification of smallholders’ production; strengthening the organizations of small producers and family farms; and enhancing access to rural services – such as advisory services and micro-loans. -
Brochure, flyer, fact-sheetEmpowering Smallholders and Strengthening Family Farms in Europe and Central Asia 2015
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