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Brochure, flyer, fact-sheetBrochureCountrySTAT. Food and agriculture data network. Brochure 2013
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No results found.CountrySTAT is a web-based information technology system for food and agriculture statistics at the national and subnational levels. In practice, it acts as a one stop center which centralizes and integrates the data coming from various sources and allows to harmonize it according to international standards while ensuring data quality and reliability. This supports analysis, informed policy-making and monitoring with the goal of eradicating extreme poverty and hunger. Through national and region al CountrySTAT projects, FAO forms partnerships with statistical offices and the ministries of agriculture, fisheries and forestry among others to introduce the system and build the national capacity to use it. In each country, the national government makes a substantial contribution to ensure its deployment and continued training and maintenance. -
Brochure, flyer, fact-sheetManual / guideStatistical reference manual on data dissemination using the CountryStat system (Revision 3) 2013
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No results found.The content summarizes the analysis of all activities of primary data collection through years of experience gained by the Statistics Division of FAO, to make the series comparable and consistent. The definition of data set has been selected primarily for the elaboration of food balance sheets and statistics on food security. -
Brochure, flyer, fact-sheetBrochureCountrySTAT. Food and agriculture data network. Brochure II 2013
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No results found.CountrySTAT is a web-based information technology system for food and agriculture statistics at the national and subnational levels. In practice, it acts as a one stop center which centralizes and integrates the data coming from various sources and allows to harmonize it according to international standards while ensuring data quality and reliability. This supports analysis, informed policy-making and monitoring with the goal of eradicating extreme poverty and hunger. Through national and region al CountrySTAT projects, FAO forms partnerships with statistical offices and the ministries of agriculture, fisheries and forestry among others to introduce the system and build the national capacity to use it. In each country, the national government makes a substantial contribution to ensure its deployment and continued training and maintenance.
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BookletCorporate general interestFood balance sheets 2010–2021
Global, regional and country trends
2023Also available in:
No results found.The Statistics Division of the Food and Agriculture Organization of the United Nations (FAO) compiles food balance sheet (FBS) statistics for 187 countries, which present a comprehensive picture of the agrifood situation of a country in a specified reference period, showing the pattern of a country's food supply and utilizations. The new release of the 2021 FBS data comprises recompiled time series from 2010 to 2021, using new conversion factors and population estimates.According to the latest data global food supply, measured by the per capita dietary energy supply, increased by 5 percent between 2010 and 2021, to 2 978 kcal/cap/day. -
BookletCorporate general interestFood balances 2010–2019
Global, regional and country trends
2022Also available in:
No results found.FAO's Statistics Division compiles Food Balance Sheet (FBS) statistics for 181 countries. FBS present a comprehensive picture of the agrifood situation of a country in a specified reference period, showing the pattern of a country's food supply and utilizations. FAOSTAT data domain disseminates statistics on food balance sheets compiled using the new methodology from 2010 to 2019. The historic time series back to 1961 consist of data derived from the old FBS methodology. -
BookletTechnical briefTrade of agricultural commodities 2010–2023 2024
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No results found.Trade is essential in agrifood systems, enabling the distribution of agricultural commodities worldwide. It enhances access to healthy and affordable food, playing a significant role in food security, nutrition and safety – a vital element for countries that cannot produce enough to meet their domestic demand. Trade impacts numerous economic and social factors, such as market dynamics, agricultural productivity and the diversity of its outputs, the assortment, and the quality and safety of food products, and ultimately, dietary composition.The FAOSTAT Trade data domain disseminates statistics on the international trade of food and agricultural products for the period of 1961–2023. The food and agricultural trade datasets are collected, processed and disseminated by FAO according to the standard international merchandise trade statistics methodology.This analytical brief looks at the overall trade of agricultural products, food excluding fish and the main commodity groups for the period 2010–2023.