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Book (series)Report of the Technical Group Meeting on bioeconomic modeling of the kapenta fisheries in lake Kariba, Siavonga, Zambia 14-18 October 2013 2013
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No results found.A technical group meeting on the bioeconomic modelling of the Kapenta fisheries in Lake Kariba took place in Siavonga, Zambia, from the 14 – 18 October 2013. This Working Group was set up under the framework of the implementation of recommendations from the joint consultative biannual technical meetings between Zambia and Zimbabwe and those of the Technical Committee set up under the Memorandum of Cooperation between the two countries for the management of the Lake Kariba fisheries. -
Book (series)Report of the second Technical Consultation on the Development and Management of the Fisheries of Lake Kariba. Kariba, Zimbabwe, 30 November-1 December 2004. 2005
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No results found.This document is the final report of the second Technical Consultation on the Development and Management of the Fisheries of Lake Kariba. The major topics discussed were an overview on the importance of co-management as a tool for sustainable fisheries management and development in Zambia and Zimbabwe; fishers’ views on the importance of the kapenta fishery and the artisanal fishery; status of fisheries on the Zambia and Zimbabwe side of Lake Kariba; and an overview on the management and develop ment of the fisheries of Lake Kariba. The summary of the main recommendations and decisions is shown in Appendix D. -
Book (series)Report of the third Technical Consultation on the Development and Management of the Fisheries of Lake Kariba. Siavonga, Zambia, 26–27 October 2006. 2007
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No results found.This document is the final report of the third Technical Consultation on the Development and Management of the Fisheries of Lake Kariba. The major topics discussed were: current status of the fisheries in the Lake Kariba national sectors; legislations, restrictions, monitoring, control and surveillance and co-management; and unified fisheries management strategies and options for the Lake.
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