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Évaluation du programme pays de la FAO en Guinée 2013-2018 - Réponse de la Direction

Évaluation de programme par pays - Réponse de la Direction

Year of publication 2018

Place of publication Rome, Italie ;

Pages 10p.

Publisher FAO ;

Product type Document

Category Evaluation report

Series title Série évaluation de programme par pays

Edition 1

Language French

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    En 2012, environ 55 pour cent de la Population guinéenne vivait en dessous du seuil de pauvreté national. La crise engendrée par le virus Ebola en 2014-2015 a touché durement le pays, entravant les actions entreprises par la FAO pour renforcer la résilience des populations en termes de sécurité alimentaire. De nombreux projets non programmés ont été mis en œuvre pour faire face à l’état d’urgence du pays. Les réalisations ont concerné notamment: le renforcement des capacités de gestion du risque Ebola au niveau communautaire et des moyens d’existence, et la consolidation des moyens d’existence des foyers vulnérables dans le domaine agricole et de l’élevage; la mise en place d’un comité de surveillance des animaux sauvages afin d’améliorer la détection de la maladie. Du fait de la qualité de son appui institutionnel et de son expertise dans le domaine du développement rural, la FAO a gagné en crédibilité auprès des institutions nationales et des agences des Nations Unies. Cependant, sa visibilité est encore faible auprès des institutions moins directement liées au secteur agricole. En outre, l’absence d’une stratégie claire de mobilisation des ressources ne permet pas de développer un programme d’envergure allant au-delà de la seule réponse de crise.
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