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DocumentOther documentGlobefish Trade Statistics - Catfish. November 2020 2020
Also available in:
No results found.This update focuses on trends in trade flows for the major product groups and most important traders using the most recently available data. Data is sourced from the relevant trade statistics agency of the respective reporting country or territory. Due to differences in reporting lag, global level data will exclude any trade that had not been reported by the relevant reporting body as of the last month specified for year-to-date aggregation. Product groups are aggregated at the 6-digit Harmonized System (HS) level and will exclude any trade that is reported under other 6-digit HS codes whose commodity descriptions are insufficiently specific. -
DocumentOther documentGlobefish Trade Statistics - Catfish. September 2020 2020
Also available in:
No results found.This update focuses on trends in trade flows for the major product groups and most important traders using the most recently available data. Data is sourced from the relevant trade statistics agency of the respective reporting country or territory. Due to differences in reporting lag, global level data will exclude any trade that had not been reported by the relevant reporting body as of the last month specified for year-to-date aggregation. Product groups are aggregated at the 6-digit Harmonized System (HS) level and will exclude any trade that is reported under other 6-digit HS codes whose commodity descriptions are insufficiently specific. -
DocumentOther documentGlobefish Trade Statistics - Catfish. Q1 2021 2021
Also available in:
No results found.This update focuses on trends in trade flows for the major product groups and most important traders using the most recently available data. Data is sourced from the relevant trade statistics agency of the respective reporting country or territory. Due to differences in reporting lag, global level data will exclude any trade that had not been reported by the relevant reporting body as of the last month specified for year-to-date aggregation. Product groups are aggregated at the 6-digit Harmonized System (HS) level and will exclude any trade that is reported under other 6-digit HS codes whose commodity descriptions are insufficiently specific.
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BookletCorporate general interestFAO Publications Catalogue 2019
3rd version (October)
2019Also available in:
No results found.This catalogue aims to improve the dissemination and outreach of FAO’s knowledge products and overall publishing programme. By providing information on its key publications in every area of FAO’s work, and catering to a range of audiences, it thereby contributes to all organizational outcomes. From statistical analysis to specialized manuals to children’s books, FAO publications cater to a diverse range of audiences. This catalogue presents a selection of FAO’s main publications, produced in 2019 or earlier, ranging from its global reports and general interest publications to numerous specialized titles. In addition to the major themes of agriculture, forestry and fisheries, it also includes thematic sections on climate change, economic and social development, and food safety and nutrition. -
InfographicInfographicSoil Doctor | How to minimize soil erosion by water 2019This is one of a set of posters, the communication materials for farmers in "Soil Doctors Global Programme". the program is a farmer-to-farmer training programme and the poster will be used for farmers by farmers to teach and learn soil function and problems related to soils. This poster explain contribution factors and preventative factors of soil erosion by water. It is in line with the implementation of the Voluntary Guidelines for Sustainable Soil Management and to maintain healthy soils and food safety in accordance with the Sustainable Development Goals and the FAO’s Strategic Objectives. It contributes to the efforts of ending hunger, malnutrition, climate change adaptation, land degradation and overall sustainable development. It also contributes to the strategic framework of FAO especially SP 1, 2.
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Book (stand-alone)Manual / guideLe chemin de la restauration: Guide pour le recensement des priorités et des indicateurs pour le suivi de la restauration des forêts et des paysages 2020Ce guide accompagne les praticiens à travers sept questions pour les aider dans leur prise de décisions concernant le suivi de la restauration. D’abord, les praticiens sont invités à déterminer leurs objectifs de restauration, l'utilisation des terres et les obstacles à la durabilité. Ces choix sont filtrés par des contraintes et des priorités, établis par les praticiens afin d’élaborer les indicateurs utiles et nécessaires à la mise en place de leur cadre de suivi. Il fournit aussi un cadre pour le recensement des indicateurs. Les indicateurs sont des mesures de valeurs révélatrices de performances conçues pour suivre et calibrer les progrès. Les indicateurs environnementaux sont utilisés pour synthétiser les connaissances de l’environnement et pour rendre compte de l’amplitude des tendances environnementales. Ils aident aussi à réduire la complexité des problématiques, créent des liens importants entre les scientifiques et les politiques et aident les décideurs à définir les grandes lignes de la gouvernance environnementale. En outre, un cadre d'indicateurs peut être utilisé en tant qu’outil de gestion pour aider les pays à élaborer des stratégies de mise en œuvre et à proportionner leurs allocations de ressources afin d’atteindre leurs objectifs de restauration. Le suivi des progrès à l’aide d’indicateurs est aussi utile pour le rapportage des progrès effectués vis-à-vis des objectifs et peut ainsi aider à ce que toutes les parties prenantes prennent leur responsabilité. Le guide s’appuie sur des études de cas de pays pour exemplifier les possibilités qu’ont les parties prenantes pour aborder les problématiques.