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Brochure, flyer, fact-sheetBrochureKoronivia Joint Work on Agriculture - Summary of workshop on topic 2(c)
Improved soil carbon, soil health and soil fertility under grassland and cropland as well as integrated systems, including water management
2020Parties and observers under the United Nations Framework Convention on Climate Change (UNFCCC) met in June 2019 to discuss the Koronivia Joint Work on Agriculture (KJWA) topic 2(c) on 'Improved soil carbon, soil health and soil fertility under grassland and cropland as well as integrated systems, including water management.' This brief provides a summary of those discussions and suggests potential entry points for the KJWA going forward. -
Book (stand-alone)FlagshipThe State of Food and Agriculture 2013
Food System for Better Nutrition
2013Malnutrition in all its forms undernutrition, micronutrient deficiencies, and overweight and obesity imposes unacceptably high economic and social costs on countries at all income levels. The State of Food and Agriculture 2013: Food systems for better nutrition argues that improving nutrition and reducing these costs must begin with food and agriculture. The traditional role of agriculture in producing food and generating income is fundamental, but agriculture and the entire food system, from inputs and production, through processing, storage, transport and retailing, to consumption, can contribute much more to the eradication of malnutrition.