Report of the second meeting of the CFMC/OSPESCA/WECAFC/CRFM Working Group on Queen Conch, Panama City, Panama, 18-20 November 2014 / Rapport de la deuxième réunion de la CFMC/OSPESCA/COPACO/CRFM groupe de travail sur le strombe rosé, Panama, Panama, 18–20 Novembre 2014 / Informe de la segunda reunión del grupo de trabajo del CFMC/OSPESCA/COPACO/CRFM sobre el caracol rosado, Ciudad de Panamá, Panamá, 18–20 de noviembre de 2014
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Book (series)Technical reportReport of the first meeting of the CFMC/OSPESCA/WECAFC/CRFM Working Group on Queen Conch, Panama City, Panama, 23-25 October 2012 / Rapport de la première réunion du groupe de travail Du CFMC/OSPESCA/COPACO/CRFM sur le Strombe Rosé, Panama, Panama, 23 - 25 octobre 2012 / Informe de la primera junta del grupo de trabajo de CFMC/OSPESCA/COPACO/CRFM para el caracol Rosado, Ciudad de Panamá, Panamá, 23 - 25 de octubre de 2012 2013
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No results found.The first meeting of the CFMC/OSPESCA/WECAFC/CRFM Working Group on Queen Conch was held in Panama City, Panama from 23 to 25 October 2012. The Meeting issued a “Declaration of Panama City” with highly valuable advice to the 16th Conference of Parties of the Convention on International Trade in Endangered Species of wild flora and fauna (CITES) as well as recommendations to the regional fishery bodies and countries in the Western Central Atlantic. The Working Group Meeting was attended by 57 fish eries sector and CITES authority delegates from 23 countries and territories. The Working Group participants expressed their commitment to individually and collectively take measures and actions to further improve management and conservation of the Queen Conch resource in the Wider Caribbean Region. -
Book (stand-alone)Technical reportReport of the Third meeting of the CFMC/OSPESCA/WECAFC/CRFM/CITES Working Group on Queen Conch, Panama City, Panama, 30 October – 1 November 2018 / Informe de la tercera reunión del grupo de trabajo de OSPESCA/COPACO/CRFM/CFMC sobre el caracol rosado, Ciudad de Panamá, Panamá, 30 de Octubre – 1 Noviembre de 2018 2019
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No results found.The third meeting of the CFMC/OSPESCA/WECAFC/CRFM/CITES Working Group on Queen Conch was held in Panama City, Panama from 30 October to 1 November 2018. The following countries and regional partner organizations participated: Antigua and Barbuda, Bahamas, Belize, Colombia, Cuba, the Dominican Republic, France (Martinique), Guatemala, Honduras, Jamaica, Nicaragua, Panama, Saint Lucia, Saint Vincent and the Grenadines, the United States of America, the Western Central Atlantic Fishery Commission (WECAFC), the Convention on International Trade in Endangered Species of Wild Fauna and Flora. Discussions focused on strengthening contributions to national, regional and international responsibilities and commitments for the management and conservation of and trade in queen conch and related or interacting species or fisheries in the Western Central Atlantic. Participants also considered how to strengthen the livelihoods of the people depending on these resources by following the Code of Conduct for Responsible Fisheries, and in accordance with management goals agreed in the Regional Queen Conch Fisheries Management and Conservation Plan, which remains a matter of priority. La Tercera Reunión del Grupo de Trabajo de CFMC/OSPESCA/WECAFC/CRFM/CITES sobre el Caracol Rosado se realizó en Ciudad de Panamá, Panamá, del 30 de octubre al 1° de noviembre de 2018. En la reunión estuvieron presentes los siguientes países y organizaciones aliadas: Antigua y Barbuda, Bahamas, Belice, Colombia, Cuba, la Republica Dominicana, Francia (Martinica), Guatemala, Honduras, Jamaica, Nicaragua, Panamá, Santa Lucia, San Vicente y las Granadinas, los Estados Unidos de América, la Comisión de Pesca para el Atlántico Centro Occidental (COPACO), la Convención sobre el Comercio Internacional de Especies Amenazadas de Fauna y Flora Silvestres. Las discusiones se enfocaron en el fortalecimiento de las contribuciones a las responsabilidades y compromisos nacionales, regionales e internacionales para el ordenamiento, conservación y el comercio del caracol rosado y las especies relacionadas, o que interactúan, o las pesquerías en el Atlántico Centro Occidental. Los participantes también consideraron la manera de fortalecer los modos de subsistencia de la población que depende de estos recursos mediante el cumplimiento del Código de Conducta para la Pesca Responsable, y, en concordancia con las metas de manejo acordadas en el Plan Regional de Ordenamiento Pesquero y Conservación del Caracol Rosado, que permanece como cuestión de prioridad. -
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Brochure, flyer, fact-sheetBrochureFood wastage footprint & Climate Change 2015
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No results found.The 2011 FAO assessment of global food losses and waste estimated that each year, one-third of all food produced in the world for human consumption never reached the consumer’s table. This not only means a missed opportunity for the economy and food security, but also a waste of all the natural resources used for growing, processing, packaging, transporting and marketing food. Through an extensive literature search, the 2011 assessment of food wastage volumes gathered weight ratios of food losse s and waste for different regions of the world, different commodity groups and different steps of the supply chain. These ratios were applied to regional food mass flows of FAO’s Food Balance Sheets for the year 2007. Food wastage arises at all stages of the food supply chains for a variety of reasons that are very much dependent on the local conditions within each country. At a global level, a pattern is clearly visible; in high income regions, volumes of wasted food are higher in the processin g, distribution and consumption stages, whereas in low-income countries, food losses occur in the production and postharvesting phases. -
Book (series)FlagshipThe State of World Fisheries and Aquaculture 2014 (SOFIA)
Opportunities and challenges
2014In a world where more than 800 million continue to suffer from chronic malnourishment and where the global population is expected to grow by another 2 billion to reach 9.6 billion people by 2050 – with a concentration in coastal urban areas – we must meet the huge challenge of feeding our planet while safeguarding its natural resources for future generations. This new edition of The State of World Fisheries and Aquaculture (SOFIA) highlights the significant role that fisheries and aquaculture plays in eliminating hunger, promoting health and reducing poverty. Never before have people consumed so much fish or depended so greatly on the sector for their well-being. Fish is extremely nutritious – a vital source of protein and essential nutrients, especially for many poorer members of our global community. Fisheries and aquaculture is a source not just of health but also of wealth. Employment in the sector has grown faster than the world’s population. The sector provi des jobs to tens of millions and supports the livelihoods of hundreds of millions. Fish continues to be one of the most-traded food commodities worldwide. It is especially important for developing countries, sometimes worth half the total value of their traded commodities. -
Book (series)FlagshipThe State of World Fisheries and Aquaculture - 2016 (SOFIA)
Contributing to food security and nutrition for all
2016This issue of The State of World Fisheries and Aquaculture aims to provide objective, reliable and up-to-date data and information to a wide range of readers – policy-makers, managers, scientists, stakeholders and indeed all those interested in the fisheries and aquaculture sector. As always, the scope is global and the topics many and varied. This edition uses the latest official statistics on fisheries and aquaculture to present a global analysis of trends in fish stocks, production, p rocessing, utilization, trade and consumption. It also reports on the status of the world’s fishing fleets and analyses the make-up of human engagement in the sector. Other materials related to the main publication are also available:- Read the Booklet
Read the Flyer
- Visit the Sofia 2016 webp age
Purchase a print copy.