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Country fact sheet on food and agriculture policy trends – Dominican Republic











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    Country fact sheet on food and agriculture policy trends – Mozambique 2016
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    the Mozambique country fact sheet provides a glimpse of the overarching agriculture, food security and nutrition policy frameworks. Itt also highlights trends in key national policy decisions which are affecting producers, consumers and trade in the country. The factsheet synthesizes policy information that is stored in the online policy database, the FAPDA tool.
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    Country fact sheet on food and agriculture policy trends – Pakistan 2016
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    Pakistan country fact sheet provides a glimpse of the overarching agriculture, food security and nutrition policy frameworks and highlight trends in key national policy decisions affecting producers, consumers and trade in the country. The fact sheet synthesizes policy information that is stored in the online policy database, the FAPDA tool.
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    FAPDA Country Fact Sheet on Food and Agriculture Policy Trends - Zimbabwe
    Socio-economic context and role of agriculture
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    Zimbabwe country fact sheet provides a glimpse of the overarching agriculture, food security and nutrition policy frameworks and highlight trends in key national policy decisions affecting producers, consumers and trade in the country. The fact sheet synthesizes policy information that is stored in the online policy database, the FAPDA tool.

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    FAO's Statistics Division compiles Food Balance Sheet (FBS) statistics for 181 countries. FBS present a comprehensive picture of the agrifood situation of a country in a specified reference period, showing the pattern of a country's food supply and utilizations. FAOSTAT data domain disseminates statistics on food balance sheets compiled using the new methodology from 2010 to 2019. The historic time series back to 1961 consist of data derived from the old FBS methodology.
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    Booklet
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    The Statistics Division of the Food and Agriculture Organization of the United Nations (FAO) compiles Food Balance Sheet (FBS) statistics for 191 countries, which present a comprehensive picture of the agrifood situation of a country in a specified reference period, showing the pattern of a country's food supply and utilizations.The new release of the 2022 FBS data comprises time series from 2010 to 2022.
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    Book (series)
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    Estimating the food value chain decomposition by industries and primary factors 2024
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    This statistics working paper presents an estimation methodology for decomposing food expenditure across the industries and the primary factors of the food value chain (FVC). The approach outlined is based on the Global Food Dollar methodology developed by the Economic Research Service of the United States Department of Agriculture (USDA-ERS) and Cornell University. FAO has enriched the analytical scope of the methodology by adding the industry and primary factors decomposition. Country coverage has also been increased by adapting the methodology to different data types and sources.