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Book (stand-alone)Policy briefNo. 14 Towards appropriate agricultural trade policy for low income developing countries
No. 14 CONSIDERATIONS IN THE REFORM OF AGRICULTURAL TRADE POLICY in low income developing countries
2006Many developing countries are currently under pressure to reduce their trade barriers to the entry of agricultural products. This pressure comes both as a result of ongoing trade negotiations (multilateral, plurilateral or bilateral) and due to policy advice from donors and international organizations based on the assumption that a liberal agricultural trade policy is necessary to allow growth through trade expansion. Although developing countries are very heterogeneous both in terms of their economic standing and in terms of what is asked of them in trade negotiations, these sources of pressure have tended to become conflated into a common consensus that further agricultural trade liberalization is appropriate for all countries, regardless of their level of development or of their trading partners trade policy stance. -
MeetingMeeting documentAgricultural protection and stabilization policies: a framework of measurement in the context of agricultural adjustment
Eighteenth session of the Conference of FAO, Rome, Italy, 8-27 Nov 1975.
1975Also available in:
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Book (stand-alone)Technical bookThe impact of changes in the fundamental drivers of trade – Productivity, trade costs, and trade policies
Background paper for The State of Agricultural Commodity Markets (SOCO) 2022
2022Also available in:
No results found.Countries’ varying natural resource endowments are vital in explaining international trade. Traditional trade theory suggests that differences in technology and factor endowments lead countries to specialize and export certain goods or services in which they have a comparative advantage. The computable general equilibrium (CGE) model simulations used in this paper aim to explain agricultural trade patterns and show how agricultural trade would change in response to productivity, infrastructure and institutions improvements and trade cost changes from regional and global trade liberalization. A set of nine scenarios is used to explore the effects of productivity, transport costs, non-tariff barriers (NTB), and border measures changes on agricultural and food trade and related welfare implications. Policies driving agricultural productivity growth such as investments in research and development, economic reforms that strengthen incentives for farmers, rural education and extension, and improved infrastructure are shown to reduce the yield gap and improve productivity. Lower trade costs help comparative advantage play out, resulting in gains from trade. Measures taken to increase trade integration in Africa and Asia will be important for economic growth and development in these regions.
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BookletCorporate general interestFood balance sheets 2010–2021
Global, regional and country trends
2023Also available in:
No results found.The Statistics Division of the Food and Agriculture Organization of the United Nations (FAO) compiles food balance sheet (FBS) statistics for 187 countries, which present a comprehensive picture of the agrifood situation of a country in a specified reference period, showing the pattern of a country's food supply and utilizations. The new release of the 2021 FBS data comprises recompiled time series from 2010 to 2021, using new conversion factors and population estimates.According to the latest data global food supply, measured by the per capita dietary energy supply, increased by 5 percent between 2010 and 2021, to 2 978 kcal/cap/day. -
Book (series)Working paperEstimating the food value chain decomposition by industries and primary factors 2024
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No results found.This statistics working paper presents an estimation methodology for decomposing food expenditure across the industries and the primary factors of the food value chain (FVC). The approach outlined is based on the Global Food Dollar methodology developed by the Economic Research Service of the United States Department of Agriculture (USDA-ERS) and Cornell University. FAO has enriched the analytical scope of the methodology by adding the industry and primary factors decomposition. Country coverage has also been increased by adapting the methodology to different data types and sources. -
BookletCorporate general interestFood balance sheets 2010–2022
Global, regional and country trends
2024Also available in:
No results found.The Statistics Division of the Food and Agriculture Organization of the United Nations (FAO) compiles Food Balance Sheet (FBS) statistics for 191 countries, which present a comprehensive picture of the agrifood situation of a country in a specified reference period, showing the pattern of a country's food supply and utilizations.The new release of the 2022 FBS data comprises time series from 2010 to 2022.