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Aquaculture growth potential in Pakistan










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    Book (stand-alone)
    Microplastics in fisheries and aquaculture: status of knowledge on their occurrence and implications for aquatic organisms and food safety 2017
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    This technical paper will contribute to take stock of the scientific knowledge available on microplastics in fisheries and aquaculture. It will provide information on the most likely pathways in terms of sources, transport and distribution in both marine food chains and seafood value chains and will provide a framework to assess the risks that may (or not) affect commercial fish stocks and consumers, as well as review current practices and limitations of microplastic sampling techniques.
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    Book (stand-alone)
    هیکزٍپالستیکّب در صید ٍ آبشیپزٍری (آگبّی اس پیبهدّبی آى بزای آبشیبى ٍ سالهت غذا) 2021
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    این مقاله فنی به بررسی دانش علمی موجود در مورد میکروپلاستیک ها در شیلات و آبزی پروری کمک می کند. اطلاعاتی در مورد محتمل‌ترین مسیرها از نظر منابع، حمل و نقل و توزیع در زنجیره‌های غذایی دریایی و زنجیره‌های ارزش غذاهای دریایی ارائه می‌کند و چارچوبی برای ارزیابی خطراتی که ممکن است (یا نه) بر ذخایر ماهی تجاری و مصرف‌کنندگان تأثیر بگذارد، ارائه می‌کند. به عنوان بررسی شیوه های فعلی و محدودیت های تکنیک های نمونه برداری میکروپلاستیک.
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    Journal, magazine, bulletin
    FAO Aquaculture Newsletter - August 1998 - No.19 1998
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    FAO Aquaculture Newsletter (FAN) is issued three times a year in the form of printed newsletter by the FAO Fisheries and Aquaculture Department. It presents articles and views from the FAO aquaculture programme and highlights various aspects of aquaculture as seen from the perspective of both headquarters and the field programme. Articles are contributed by FAO staff from within and outside the Department, from FAO regional offices and field projects, by FAO consultants and, occasionally, by inv itation from other sources. FAN is distributed free of charge to all FAO member countries and has a current circulation of about 1 500 copies. It is also available online at: http://www.fao.org/fishery/publications/fan/
  • Thumbnail Image
    Book (stand-alone)
    Microplastics in fisheries and aquaculture: status of knowledge on their occurrence and implications for aquatic organisms and food safety 2017
    Also available in:

    This technical paper will contribute to take stock of the scientific knowledge available on microplastics in fisheries and aquaculture. It will provide information on the most likely pathways in terms of sources, transport and distribution in both marine food chains and seafood value chains and will provide a framework to assess the risks that may (or not) affect commercial fish stocks and consumers, as well as review current practices and limitations of microplastic sampling techniques.
  • Thumbnail Image
    Book (stand-alone)
    هیکزٍپالستیکّب در صید ٍ آبشیپزٍری (آگبّی اس پیبهدّبی آى بزای آبشیبى ٍ سالهت غذا) 2021
    Also available in:

    این مقاله فنی به بررسی دانش علمی موجود در مورد میکروپلاستیک ها در شیلات و آبزی پروری کمک می کند. اطلاعاتی در مورد محتمل‌ترین مسیرها از نظر منابع، حمل و نقل و توزیع در زنجیره‌های غذایی دریایی و زنجیره‌های ارزش غذاهای دریایی ارائه می‌کند و چارچوبی برای ارزیابی خطراتی که ممکن است (یا نه) بر ذخایر ماهی تجاری و مصرف‌کنندگان تأثیر بگذارد، ارائه می‌کند. به عنوان بررسی شیوه های فعلی و محدودیت های تکنیک های نمونه برداری میکروپلاستیک.
  • Thumbnail Image
    Journal, magazine, bulletin
    FAO Aquaculture Newsletter - August 1998 - No.19 1998
    Also available in:
    No results found.

    FAO Aquaculture Newsletter (FAN) is issued three times a year in the form of printed newsletter by the FAO Fisheries and Aquaculture Department. It presents articles and views from the FAO aquaculture programme and highlights various aspects of aquaculture as seen from the perspective of both headquarters and the field programme. Articles are contributed by FAO staff from within and outside the Department, from FAO regional offices and field projects, by FAO consultants and, occasionally, by inv itation from other sources. FAN is distributed free of charge to all FAO member countries and has a current circulation of about 1 500 copies. It is also available online at: http://www.fao.org/fishery/publications/fan/
  • Thumbnail Image
    Book (stand-alone)
    Microplastics in fisheries and aquaculture: status of knowledge on their occurrence and implications for aquatic organisms and food safety 2017
    Also available in:

    This technical paper will contribute to take stock of the scientific knowledge available on microplastics in fisheries and aquaculture. It will provide information on the most likely pathways in terms of sources, transport and distribution in both marine food chains and seafood value chains and will provide a framework to assess the risks that may (or not) affect commercial fish stocks and consumers, as well as review current practices and limitations of microplastic sampling techniques.
  • Thumbnail Image
    Book (stand-alone)
    هیکزٍپالستیکّب در صید ٍ آبشیپزٍری (آگبّی اس پیبهدّبی آى بزای آبشیبى ٍ سالهت غذا) 2021
    Also available in:

    این مقاله فنی به بررسی دانش علمی موجود در مورد میکروپلاستیک ها در شیلات و آبزی پروری کمک می کند. اطلاعاتی در مورد محتمل‌ترین مسیرها از نظر منابع، حمل و نقل و توزیع در زنجیره‌های غذایی دریایی و زنجیره‌های ارزش غذاهای دریایی ارائه می‌کند و چارچوبی برای ارزیابی خطراتی که ممکن است (یا نه) بر ذخایر ماهی تجاری و مصرف‌کنندگان تأثیر بگذارد، ارائه می‌کند. به عنوان بررسی شیوه های فعلی و محدودیت های تکنیک های نمونه برداری میکروپلاستیک.
  • Thumbnail Image
    Journal, magazine, bulletin
    FAO Aquaculture Newsletter - August 1998 - No.19 1998
    Also available in:
    No results found.

    FAO Aquaculture Newsletter (FAN) is issued three times a year in the form of printed newsletter by the FAO Fisheries and Aquaculture Department. It presents articles and views from the FAO aquaculture programme and highlights various aspects of aquaculture as seen from the perspective of both headquarters and the field programme. Articles are contributed by FAO staff from within and outside the Department, from FAO regional offices and field projects, by FAO consultants and, occasionally, by inv itation from other sources. FAN is distributed free of charge to all FAO member countries and has a current circulation of about 1 500 copies. It is also available online at: http://www.fao.org/fishery/publications/fan/

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