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Book (stand-alone)Technical reportReport of the Fifth Global Fisheries Enforcement Training Workshop (GFETW), Auckland New Zealand, 7-11 March 2016 2017
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No results found.The document contains the report of the Fifth Global Fisheries Enforcement Training Workshop (GFETW) held in Auckland, New Zealand from 7 to 11 March 2016. The 5th GFETW built on the success of the first four GFETWs convened in Kuala Lumpur, Malaysia in 2005, in Trondheim, Norway in 2008, in Maputo, Mozambique in 2011, and in San José, Costa Rica in February 2014. Previous workshops promoted cooperation between enforcement authorities across national borders and facilitated the introduction of n ew monitoring technologies. Each workshop has raised awareness of the importance of effective enforcement of fisheries laws. Enhancing cooperation is a primary focus of the International Monitoring, Control and Surveillance (MCS) Network with a special emphasis on collaboration with developing countries. The 5th GFETW was highly successful in bringing together more than 200 participants from 55 countries, including MCS practitioners from 45 State governments, including 34 developing countries. O ne regional economic integration organization was represented, and MCS experts of four regional fisheries management organizations also participated in the Workshop. Intergovernmental organizations represented at the 5th GFETW included the Food and Agriculture Organization of the United Nations (FAO), INTERPOL, the Pacific Islands Forum Fisheries Agency and the Indian Ocean Commission. The Workshop was structured in sessions according to themes, including: Case studies of International and Regio nal Cooperation; MCS Partnerships, Sponsorship and Technical Assistance; Case Studies of the Utilization of MCS Tools in Indigenous Fishing Communities and Archipelago Nations; MCS Capability and Capacity Building Activities; Preparation for Implementation of the Port State Measures Agreement; Successfully-introduced, Cost-effective MCS Tools; New MCS Technologies and Methodologies; 2nd Stop IUU Fishing Award contest; Global IUU Estimate: Study of IUU Studies; Development of an MCS IUU Risk Fram ework; FAO presentations on instruments to fight IUU fishing; and Data Analysis and Risk Assessment. -
MeetingMeeting documentSummary Report of the Fifth Global Fisheries Enforcement Training Workshop Background Document 10
Presented by Harry Koster, Executive Director, iMCS Network Session
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Book (series)Technical reportReport of the second global fisheries enforcement training workshop Trondheim, Norway, 7-11 August 2008 2009
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No results found.The document contains the report of the second Global Fisheries Enforcement Training Workshop (GFETW) which was held in Trøndheim, Norway from 7 to 11 August 2008. The first GFETW was convened in Kuala Lumpur, Malaysia, in 2005, and by all accounts was highly successful in bringing together a global community of fisheries monitoring, control and surveillance (MCS) professionals to share information and experiences and to receive training on a broad array of MCS topics. Due to the succe ss of that initial workshop, this second GFETW was arranged to further tackle the illegal, unreported and unregulated (IUU) problem, with the nearly 200 practitioners at the GFETW discussing pragmatic solutions for eliminating IUU fishing, using actual situations covering a broad array of topics. These topics included case studies from many nations, applications of sophisticated technologies and ingeniously simple low tech approaches, the role of transshipment, port State measures, leg al support, organized crime, corruption and more. Recognizing the many problems they share, the participants agreed to employ cooperative approaches and seek best practices in addressing IUU fishing activities. Their conclusions are embodied in the 2008 Trøndheim Declaration. A future workshop was announced for 2010 in Mozambique.
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Book (series)FlagshipThe State of Food Security and Nutrition in the World 2020
Transforming food systems for affordable healthy diets
2020Updates for many countries have made it possible to estimate hunger in the world with greater accuracy this year. In particular, newly accessible data enabled the revision of the entire series of undernourishment estimates for China back to 2000, resulting in a substantial downward shift of the series of the number of undernourished in the world. Nevertheless, the revision confirms the trend reported in past editions: the number of people affected by hunger globally has been slowly on the rise since 2014. The report also shows that the burden of malnutrition in all its forms continues to be a challenge. There has been some progress for child stunting, low birthweight and exclusive breastfeeding, but at a pace that is still too slow. Childhood overweight is not improving and adult obesity is on the rise in all regions.The report complements the usual assessment of food security and nutrition with projections of what the world may look like in 2030, if trends of the last decade continue. Projections show that the world is not on track to achieve Zero Hunger by 2030 and, despite some progress, most indicators are also not on track to meet global nutrition targets. The food security and nutritional status of the most vulnerable population groups is likely to deteriorate further due to the health and socio economic impacts of the COVID-19 pandemic.The report puts a spotlight on diet quality as a critical link between food security and nutrition. Meeting SDG 2 targets will only be possible if people have enough food to eat and if what they are eating is nutritious and affordable. The report also introduces new analysis of the cost and affordability of healthy diets around the world, by region and in different development contexts. It presents valuations of the health and climate-change costs associated with current food consumption patterns, as well as the potential cost savings if food consumption patterns were to shift towards healthy diets that include sustainability considerations. The report then concludes with a discussion of the policies and strategies to transform food systems to ensure affordable healthy diets, as part of the required efforts to end both hunger and all forms of malnutrition. -
Book (stand-alone)Technical bookThe future of food and agriculture - Trends and challenges 2017
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No results found.What will be needed to realize the vision of a world free from hunger and malnutrition? After shedding light on the nature of the challenges that agriculture and food systems are facing now and throughout the 21st century, the study provides insights into what is at stake and what needs to be done. “Business as usual” is not an option. Major transformations in agricultural systems, rural economies, and natural resources management are necessary. The present study was undertaken for the quadrennial review of FAO’s strategic framework and for the preparation of the Organization Medium-Term plan 2018-2021. -
Book (stand-alone)General interest bookFarm data management, sharing and services for agriculture development 2021
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This book aims to strengthen the skills of professionals who use, manage data for the benefit of farmers and farmers organizations by exposing them to the topics of importance of data in the agriculture value chain and how new and existing technologies, products and services can leverage farm level and global data to improve yield, reduce loss, add value and increase profitability and resilience.