Poultry sector country review - Saudi Arabia
| dc.contributor.author | Mohamed A. Shuaib;Animal Production and Health Division | |
| dc.coverage.spatial | Saudi Arabia | |
| dc.date.issued | 2008 | |
| dc.date.lastModified | 2017-12-05T18:22:29.0000000Z | |
| dc.description.abstract | This review is intended as a resource document for those seeking information on the poultry sector at national level. It is not exhaustive. Some topics are only partially covered or not covered at all and the document will be supplemented and updated on an ongoing basis. Contributions and feedback are welcome by the author(s), FAO/AGAP and FAO/ECTAD Socio-Economics, Production & Biodiversity Unit.The original report by Mohamed A. Shuaib was edited by Ms Jenny Schwarz in September 2008 an d has been supplemented with data from the FAO statistical database (FAOSTAT), the World Bank and the United Nations Population Division. | |
| dc.format.numberofpages | 41 | |
| dc.identifier.url | http://www.fao.org/3/a-ak070e.pdf | |
| dc.language.iso | English | |
| dc.rights.copyright | FAO | |
| dc.title | Poultry sector country review - Saudi Arabia | |
| dc.type | Book (stand-alone) | |
| fao.edition | 1 | |
| fao.identifier.jobnumber | AK070E | |
| fao.identifier.uri | http://www.fao.org/documents/card/en/c/ec616d82-0db8-53e3-a168-58422b471ff8 | |
| fao.visibilitytype | PUBLIC KNOWLEDGE |
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