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ProjectSupporting the Development of National Food and Nutrition Security Index - TCP/BHU/3707 2022
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No results found.While Bhutan has seen a substantial reduction in poverty from 23 2 percent in 2007 to 8 21 percent in 2017 and increased public investment in agriculture in recent years, it remains a largely agriculture dependent society that continues to face poverty, food insecurity and malnutrition challenges This is particularly pronounced in rural areas where prevalence of poverty stood at 11 94 percent as of 2017 The government has therefore taken action to develop its agriculture sector, while ensuring a longer term Renewable Natural Resources ( Strategy In 2020 the agriculture sector continued to be the main driver of growth in the country and increased by 5 07 percent, while all other sectors experienced a decline, mainly due to the impact of the COVID 19 pandemic In 2019 the Ministry of Agriculture and Forests ( requested the support of FAO for the development of a robust food security and nutrition dashboard to inform policy and strategy development in the country The enhancement of food and nutrition policies has been constrained by a lack of baseline data on the food consumption and nutrition practices of the population, which have not been reviewed since 2014. -
DocumentFinal evaluation of the project: Establishing a sustainable National Information and Early Warning System (NIEWS) on Food Security in Timor-Leste
Management Response. February 2016
2016Also available in:
No results found.The report explicitly explains the observations and thoughts of the Evaluation Team (ET) particularly summarizing important points from project design to the sustainability of NIEWS, particularly the emphasis on the institutional set-up of the project that was rated as well conceived, as it promoted the ownership of NIEWS by MAF. Recommendations were provided for every category, although some were overlapping that will guide follow-up or future actions on NIEWS. Given a very short visit the ET w as able to analyze and capture project progress and clearly pointed out the important achievements of the NIEWS, despite the challenges encountered during project implementation. -
Book (stand-alone)Developing Capacity for Strengthening Food Security and Nutrition in Selected Countries of the Caucasus and Central Asia
Final report 2022
2023Also available in:
No results found.The FAO project “Developing Capacity for Strengthening Food Security and Nutrition in Selected Countries of the Caucasus and Central Asia”, funded by the Russian Federation, analyses the challenges and promotes cross-sectoral collaboration by providing adequate capacity to effectively pursue and manage coherence between agriculture, health, education and social protection sectors.
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