Related items
Showing items related by metadata.
-
ProjectFactsheetTechnical Assistance for Enhanced Maize and Vegetable Production in Support of Smallholder Farmers - TCP/SWA/3707 2022
Also available in:
No results found.In Eswatini, food and nutrition security is increasingly threatened by climate change and persistent pre and post harvest crop losses Climate variability exposes smallholder farmers and poor, rural populations to droughts and inconsistent rain patterns This further puts food production, including of horticultural crops that are important off season sources of food and income for many farmers in the country, at risk Several institutional efforts have been made to address the situation, including the prioritization of improved maize productivity and the strengthening of horticulture production and marketing There is a further need to invest in technologies that can help adapt to the effects of climate change, such as tunnels for vegetable production These technologies can reduce pests, diseases and crop losses and improve productivity and youth participation in agriculture, leading to income generation for smallholder farmers and enhanced food and nutrition security. -
ProjectProgramme / project reportSupport to Enhancing Agricultural Productivity and Livelihoods of Farmers through Digital Village Initiatives - TCP/NEP/3902 2025
Also available in:
No results found.The agriculture sector faces several challenges in Nepal, including low productivity, high instability, stress and shocks due to climate change, and lack of labour force, adequate infrastructure and investment Increased agricultural productivity can only be achieved through the transformation of the current agrifood system to a more productive, efficient, sustainable, inclusive, transparent and resilient production system, by improving the existing technological infrastructure, reducing the high costs of technology and low levels of e literacy and digital skills, and enhancing the regulatory framework and access to services Nepal is addressing these issues by enhancing digital capacity and digital services in the agriculture sector, encompassing technological solutions aimed at maximizing yield, and minimizing the use of agricultural inputs However, these digital interventions are guided by some specific objectives and are not well coordinated among concerned agencies and therefore it is not possible to deliver services in an efficient and sustainable manner In addition, there are considerable challenge to introducing and deploying information and communication technology ( technologies in rural communities and to ensure equitable access to ICT technologies for women and youth, marginal and isolated households, and communities.The digital village (DV) ecosystem is one of the options to accelerate digitalization in rural areas. A DV model is a digital ecosystem that provides digital-based solutions, services and innovations to meet the needs of rural and farming communities and their inhabitants, to improve their livelihoods, well-being and promote social stability.Against this background, the MoALD has prioritized digitalization in agricultural development, and requested that FAO provide technical support for the promotion of digital agriculture in Nepal. This project aimed to empower farmers, enhance agricultural productivity, and improve livelihoods by leveraging digital technologies. -
ProjectFactsheetSupport to Sustainable Agriculture Mechanization - TCP/TIM/3701 2022
Also available in:
No results found.The Government of Timor Leste recognizes the importance of addressing agricultural mechanization across agrifood chains in the country, and of developing public private community partnerships for reducing food losses, creating and diversifying business opportunities in rural communities, and reducing the work drudgery of both men and women, while increasing the resilience of smallholder farmers to face the effects of climate change In this context, the Government has developed an Agricultural Mechanization Policy Towards a Sustainable Agricultural Transformation (January 2018 in support of sustainable agricultural mechanization, which provides a strategic framework to guide and prioritize future key interventions in the country However, technical capacity was not sufficient to implement key interventions, such as the establishment of agricultural mechanization service centres and the provision of training to service providers at national and local levels The project aimed to improve farmers’ access to agricultural mechanization, by providing technical support for an effective assessment of the type, size and appropriateness of the existing machineries, and identifying input suppliers, as well as providing training for proper operation and maintenance of these machines.
Users also downloaded
Showing related downloaded files
-
Book (stand-alone)Technical bookSustainable Land Management (SLM) in practice in the Kagera basin - lessons learned for scaling up at landscape level 2017
Also available in:
No results found.This book compiles a set of 26 papers that present the direct, practical experiences and results of a large number of local practitioners and experts that supported the Transboundary agro-ecosystem management project of the Kagera river basin (Kagera TAMP) during the period 2010-2015. The book has been compiled by the Land and Water Division of the Food and Agriculture Organization of the United Nations (FAO) to reflect the wide range of experiences, approaches and tools that were used for promo ting participatory diagnostics, adaptive management and adoption of sustainable land and agro-ecosystem management (SLaM) practices from farm to watershed / landscape scale. The project was supported by the Global Environment Facility (GEF), the Governments of the four countries that share the transboundary basin - Burundi, Rwanda, the United Republic of Tanzania and Uganda and project partners. It is hoped that the lessons learned are considered and taken up by the Governments and the TerrAfric a partnership for scaling up and mainstreaming SLaM as part of the wider set of lessons learned from the 36 projects in 26 countries under the Terrafrica Strategic Investment programme, including Kagera TAMP.Visit the Project web page
-
Book (series)FlagshipThe State of Food Security and Nutrition in the World 2021
Transforming food systems for food security, improved nutrition and affordable healthy diets for all
2021In recent years, several major drivers have put the world off track to ending world hunger and malnutrition in all its forms by 2030. The challenges have grown with the COVID-19 pandemic and related containment measures. This report presents the first global assessment of food insecurity and malnutrition for 2020 and offers some indication of what hunger might look like by 2030 in a scenario further complicated by the enduring effects of the COVID-19 pandemic. It also includes new estimates of the cost and affordability of healthy diets, which provide an important link between the food security and nutrition indicators and the analysis of their trends. Altogether, the report highlights the need for a deeper reflection on how to better address the global food security and nutrition situation.To understand how hunger and malnutrition have reached these critical levels, this report draws on the analyses of the past four editions, which have produced a vast, evidence-based body of knowledge of the major drivers behind the recent changes in food security and nutrition. These drivers, which are increasing in frequency and intensity, include conflicts, climate variability and extremes, and economic slowdowns and downturns – all exacerbated by the underlying causes of poverty and very high and persistent levels of inequality. In addition, millions of people around the world suffer from food insecurity and different forms of malnutrition because they cannot afford the cost of healthy diets. From a synthesized understanding of this knowledge, updates and additional analyses are generated to create a holistic view of the combined effects of these drivers, both on each other and on food systems, and how they negatively affect food security and nutrition around the world.In turn, the evidence informs an in-depth look at how to move from silo solutions to integrated food systems solutions. In this regard, the report proposes transformative pathways that specifically address the challenges posed by the major drivers, also highlighting the types of policy and investment portfolios required to transform food systems for food security, improved nutrition, and affordable healthy diets for all. The report observes that, while the pandemic has caused major setbacks, there is much to be learned from the vulnerabilities and inequalities it has laid bare. If taken to heart, these new insights and wisdom can help get the world back on track towards the goal of ending hunger, food insecurity, and malnutrition in all its forms. -
DocumentHandbook