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NewsletterNewsletterSuivi du marché du riz de la FAO, Juillet 2017 2017Les pays situés le long et au sud de l'Équateur ont déjà rentré les récoltes de la campagne principale de 2017, et quelques pays sont maintenant concentrés sur leurs cultures de contre-saison.
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NewsletterNewsletterSuivi du marché du riz de la FAO, Décembre 2016 2016Alors que les récoltes des campagnes principales sont quasi achevées dans l'hémisphère nord, les prévisions de la FAO concernant la production mondiale de riz paddy en 2016 s’élèvent désormais à 748,0 millions de tonnes (496,7 millions de tonnes, équivalent usiné), soit 1,8 million de tonnes de moins que les prévisions publiées dans l'édition d'octobre du Suivi du marché du riz (SMR).
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NewsletterNewsletterSuivi du marché du riz de la FAO, octobre 2016 2016La campagne 2016 est bien avancée, les principales cultures dans l'hémisphère nord en sont au stade de la récolte, et divers pays sont sur le point de semer les cultures de contre saison.
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Book (stand-alone)Technical bookStrengthening Agro-climatic Monitoring and Information Systems (SAMIS) to improve adaptation to climate change and food security in the Lao People's Democratic Republic (GCP/LAO/021/LDF)
ArcGIS training material
2020Also available in:
The project Strengthening Agro-climatic Monitoring and Information Systems to improve adaptation to climate change and food security in Lao People's Democratic Republic, has arranged training on basic and advanced geographic information systems (GIS) for the staff of the Department of Meteorology and Hydrology and of the Department of Agricultural Land Management in Lao PDR. The folder contains the training materials for materials prepared by the Asian Institute Technology. -
Book (stand-alone)General interest bookEmpowering youth to engage in responsible investment in agriculture and food systems
Challenges, opportunities and lessons learned from six African countries (Côte d’Ivoire, Malawi, Mozambique, Namibia, South Africa and Uganda)
2019Engaging young women and men in an agricultural sector characterized by an ageing labour force is crucial to ensure sustainable food security, reduce youth unemployment and combat unplanned migration. By harnessing their innovative potential, utilizing new technologies and techniques and taking advantage of new opportunities in emerging value chains, young agri-entrepreneurs could create thriving businesses and tackle the challenge of feeding a growing population. However, youth are often unable to carry out the investments needed to ensure that their own farming or processing activities can be successfully launched or expanded. Conversely, neither may they be able to benefit from opportunities in agricultural supply chains provided by larger-scale investors. This report aims to enhance understanding on the main challenges and opportunities to empower youth to carry out and benefit from responsible agricultural investment by giving voice to those most concerned – young farmers, agri-entrepreneurs and workers, and those who support them. It summarizes the main findings from a series of multi-stakeholder capacity assessment workshops with participants from six countries – Côte d’Ivoire, Malawi, Mozambique, Namibia, South Africa and Uganda. -
BookletHigh-profileFAO Strategy on Climate Change 2022–2031 2022The FAO Strategy on Climate Change 2022–2031 was endorsed by FAO Council in June 2022. This new strategy replaces the previous strategy from 2017 to better FAO's climate action with the Strategic Framework 2022-2031, and other FAO strategies that have been developed since then. The Strategy was elaborated following an inclusive process of consultation with FAO Members, FAO staff from headquarters and decentralized offices, as well as external partners. It articulates FAO's vision for agrifood systems by 2050, around three main pillars of action: at global and regional level, at country level, and at local level. The Strategy also encourages key guiding principles for action, such as science and innovation, inclusiveness, partnerships, and access to finance.