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Book (series)Technical reportReport of the second Technical Consultation on the Suitability of the CITES Criteria for Listing Commercially-exploited Aquatic Species / Rapport de la deuxième Consultation technique sur la pertinence des critères d’établissement de la liste des espèces aquatiques faisant l’objet d’une exploitation commerciale au titre de la CITES / Informe de la segunda Consulta Técnica sobre la Idoneidad de los Criterios de la CITES para la Lista de Especies Acuáticas Explotadas Comercialmente 2002
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No results found.The Second Technical Consultation on the Suitability of the CITES Criteria for Listing Commercially-exploited Aquatic Species was held in Windhoek, Namibia, from 22 to 25 October 2001. The Consultation reviewed a draft report prepared by the FAO Secretariat entitled "A Background Analysis and Framework for Evaluating the Status of Commercially-exploited Aquatic Species in a CITES Context" and went on to formulate a proposal on revisions of the CITES listing criteria and process for listin g. This proposal, for consideration by the COFI Sub-Committee on Fish Trade for formal submission to CITES, was written in the form of specific responses to CITES Notification to the Parties No. 2001/037 of 31 May 2001. The Consultation also emphasized the principle of using the best scientific information available in each proposal for listing. It agreed that the existing process within CITES for scientific evaluation of proposals for listing, transfer and de-listing should be strengthen ed and that there should be more explicit involvement in evaluation of proposals of fisheries agencies and regional fisheries management organizations, and a greater role for FAO. -
No Thumbnail AvailableBook (series)Technical reportReport of the Technical Consultation on the Suitability of the CITES Criteria for Listing Commercially-Exploited Aquatic Species. Rome, Italy, 28-30 June 2000. / Rapport de la Consultation technique sur la pertinence des critères d'établissement de la liste des espèces aquatiques faisant l'objet d'une exploitation commerciale au titre de la CITES. Rome, Italie, 28-30 juin 2000. / Informe de la Consulta Técnica sobre la Idoneidad de los Criterios de la CITES para la Lista de Especies Acuáticas Explotadas Comercialmente. Roma, Italia, 28-30 de junio de 2000. 2001
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The Technical Consultation on the Suitability of the CITES Criteria for Listing Commercially-exploited Aquatic Species was held at FAO Headquarters in Rome, Italy, from 28 to 30 June 2000. It was attended by delegations from 58 Members of FAO and by observers. The Consultation reviewed a draft report by the FAO Secretariat entitled "The key points from an appraisal of the suitability of the CITES criteria for listing commercially-exploited aquatic species" and commented on possible amendments to it. In addition, the Consultation agreed on a set of points to be considered by the Committee on Fisheries (COFI) as a basis for possible recommendations to FAO Members, the Secretariat and CITES. These elements concerned recommendations for refinement of the CITES criteria and guidelines as they applied to resources exploited by fisheries in marine and large freshwater bodies, as well as the process utilized by CITES in listing such resources. Also amongst these elements, the Consultation suggested COFI may recommend that the FAO Secretariat establish effective mechanisms to contribute to the elaboration and review of the criteria by CITES, and that the Fisheries Department of FAO play a facilitating role in improved dialogue and communications among member States, regional fishery management organizations and CITES. -
Book (series)Technical reportAn appraisal of the suitability of the CITES criteria for listing commercially-exploited aquatic species. 2000The document reviews the characteristics of exploited aquatic organisms in relation to the risk that they may become extinct. This includes a review of case histories of species that have become extinct, or are at high risk, and of regions which have suffered loss of biodiversity. Life-history attributes, habitats of aquatic species and the characteristics of the fisheries that exploit them are considered. Approaches to assessing risk employed by various groups of experts are conside red. The contrast between approaches used to assessing risk for terrestrial species and those used for aquatic species are highlighted. The document also contains an overview of the spectrum of fisheries and ecosystem management and conservation institutions and tools in order to illustrate the overall context in which the CITES criteria will have to operate. Finally, the report provides a detailed evaluation of the applicability of the CITES listing criteria, definitions, guidelines, etc. to exploited marine species.
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Book (series)GuidelineResponsible fish utilization 1998These guidelines have been produced to support the implementation of the Code of Conduct for Responsible Fisheries particularly with regard to the need for responsibility in the post-harvest sector of the fish producing industry. The industry that produces fish for food has three major areas of responsibility: to the consumer of the food to ensure that it is safe to eat, is of expected quality and nutritional value, to the resource to ensure that it is not wasted and to the envir onment to ensure that negative impacts are minimized. In addition the industry has a responsibility to itself to ensure the continued ability of many millions of people throughout the world to earn a gainful living from working within the industry. Article 11.1 of the Code of Conduct for Responsible Fisheries and other related parts of the Code are concerned particularly with these responsibilities. This publication provides annotation to and guidance on these articles to assist those c harged with implementation of the Code to identify possible courses of action necessary to ensure that the industry is conducted in a sustainable manner.
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Book (stand-alone)Technical bookNon-Wood Forest Products In Swaziland
EC/FAO ACP Data Collection Project Technical Report - AFDCA/TN/01
1999Also available in:
No results found.A summary of NWFP research priorities in Swaziland with a short description of known medicinal and food plants -
Book (stand-alone)Technical bookFood loss analysis: causes and solutions – The Republic of Uganda. Beans, maize, and sunflower studies 2019
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No results found.This report illustrates the food loss assessment studies undertaken along the maize, sunflower and beans supply chains in Uganda in 2015-16 and 2016-17. They aimed to identify the critical loss points in the selected supply chains, the key stages at which food losses occur, why they occur, the extent and impact of food losses and the economic, social and environmental implications of the food losses. Furthermore, these studies also evaluated the feasibility of potential interventions to reduce food losses and waste.