Good practice examples for disaster risk reduction in Cuban Agriculture

Climate, Energy and Tenure Division

Good practice examples for disaster risk reduction in Cuban Agriculture

Final project report - Assistance to Improve Local Agricultural Emergency Preparedness

Year of publication 2009

Pages 11

Author Climate, Energy and Tenure Division

Product type Project

Edition 1

Full item page

Synopsis (short abstract) The vulnerability of the Caribbean region to hydro- meteorological hazards such as hurricanes, floods, drought, high magnitude rainfall and related hazards such landslides is underscored. The recurrent impacts of these events have wreaked havoc on environment, economy and society throughout the region. Although the contribution of agriculture to Caribbean regional Gross Domestic Product (GDP) has steadily declined over the last two decades, this sector has remained a major employer of labour and as such a main player in the livelihood profile of the region. The extreme vulnerability of the agricultural sector to a variety of hazards/disaster has been a perpetual focus of hazard/disaster management and interventions in the Caribbean. Over the past decade, the FAO has regular responded to the relief/rehabilitation/reconstruction needs of the sector in the aftermath of hurricane-related disasters. While such response and rehabilitation interventions are important, the extent of devastation caused to the agricultural sector by the 2004-2005 hurricane seasons stresses the need to move from a reactive to a proactive mode in order to facilitate more long term and sustainable benefits form interventions. It is in recognition of the immense negative impact of the 2004 hurricane season on the agricultural landscape of the Caribbean region and in response to the urgent call for assistant from regional policy makers, that the FAO funded the regional project Assistance to improve local agricultural emergency preparedness in Caribbean countries highly prone to hydro-meteorological hazards/disasters.

Language English

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Hazard risk preparedness in agriculture: Good practice examples from south and south-east Asia
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In the recent past, most Asian countries have greatly improved their capacities to monitor hazards and to warn, evaluate and provide emergency relief to victims of disasters. As a result, the number of lives lost to disasters such as floods, storms and extreme temperature has decreased significantly. However, the vulnerability within the agriculture sector has continuously increased due to its high level of exposure.
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Assistance to Improve Local Agricultural Emergency Preparedness in Caribbean Countries Highly Prone to Hydro- meteorological Disasters - Jamaica
Project: Assistance to improve local agricultural emergency preparedness in Caribbean countries highly prone to hydro-meteorological hazards/disasters.
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The vulnerability of the Caribbean region to hydro- meteorological hazards such as hurricanes, floods, drought, high magnitude rainfall and related hazards such landslides is underscored. The recurrent impacts of these events have wreaked havoc on environment, economy and society throughout the region. Although the contribution of agriculture to Caribbean regional GDP has steadily declined over the last two decades, this sector has remained a major employer of labour and as such a main player in the livelihood profile of the region. The extreme vulnerability of the agricultural sector to a variety of hazards/disaster has been a perpetual focus of hazard/disaster management and interventions in the Caribbean. Over the past decade, FAO has regular responded to the relief/rehabilitation/reconstruction needs of the sector in the aftermath of hurricane-related disasters. While such response and rehabilitation interventions are important, the extent of devastation caused to the agricultural sector by the 2004-2005 hurricane season stresses the need to move from a reactive to a proactive mode in order to facilitate more long term and sustainable benefits form interventions.
Book (stand-alone)

Report of the FAO Asia-Pacific conference on early warning, prevention, preparedness and management of disasters in food and agriculture 2001

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This publication is a summary of the proceedings of the above conference, which was organized by FAO from 12 to 15 June, 2001 in Chiangmai, Thailand at the request of several regional countries. Nearly five million people are estimated to have been killed, injured, made homeless or otherwise seriously affected by natural disasters in the last 25 years in Asia. The recurring cyclones, floods, droughts, earthquakes, mudslides, tsunamis, forest fires and volcanic eruptions are a major reason for th e persisting hunger in the region, which is home to more than 500 million of the world's about 800 million underfed people. In recent years, man-made disasters such as civil strife, economic downturn and the plunder of natural resources have become equally worrisome causes of food insecurity.