Reducing the Negative Impacts of Migration
| dc.contributor.author | Afshaan Shafi | |
| dc.date.issued | 2017 | |
| dc.date.lastModified | 2017-10-11T07:33:44.0000000Z | |
| dc.description.abstract | This leaflet has been developed for World Food Day 2017 to highlight how the International Treaty on Plant Genetic Resources for Food and Agriculture can contribute to reducing some of the negative impacts of forced migration through investing in projects supported by the Benefit-Sharing Fund. | |
| dc.format.numberofpages | 2p. | |
| dc.identifier.isbn | No ISBN | |
| dc.identifier.url | http://www.fao.org/3/a-i7941e.pdf | |
| dc.language.iso | English | |
| dc.publisher | FAO ; | |
| dc.rights.copyright | FAO | |
| dc.title | Reducing the Negative Impacts of Migration | |
| dc.type | Brochure, flyer, fact-sheet | |
| fao.contentcategory | Regular | |
| fao.edition | 1 | |
| fao.identifier.jobnumber | I7941EN | |
| fao.identifier.uri | http://www.fao.org/documents/card/en/c/ee442054-ae7e-4461-b15f-c3936d433e15 | |
| fao.subject.agrovoc | food security | |
| fao.subject.agrovoc | migration | |
| fao.subject.agrovoc | sustainable development | |
| fao.subject.agrovoc | impact assessment | |
| fao.visibilitytype | PUBLIC PROMOTION |
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