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Book (stand-alone)Brief on Fisheries, Aquaculture and Climate Change in the Intergovernmental Panel on Climate Change Fifth Assessment Report (IPCC AR5) 2016
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No results found.This brief synthesizes the Intergovernmental Panel on Climate Change Fifth Assessment Report’s (AR5) important knowledge on how climate change is already manifesting itself through the aquatic systems, what the future changes may be and their predicted impacts on food and livelihood security, marine and inland fisheries and aquaculture systems, and overviews AR5’s information on implications of climate change and variability for capture fisheries, aquaculture and dependent communities in eight r egions: Africa, Asia, Australasia, Central and South America, Europe, North America, Small Island States and Polar Regions. In this context, adaptation options suggested by the AR5 will be outlined for each. It concludes with a review of knowledge gaps from the fisheries and aquaculture perspective that could benefit from further IPCC efforts. -
Book (series)Recent advances in climate change vulnerability/risk assessments in the fisheries and aquaculture sector 2021
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No results found.Vulnerability and risk assessment is an important tool that has been used in the fisheries and aquaculture sector to assess the current and potential consequences of climate change in a variety of geographical, environmental and socio-economic contexts and scales. The resulting information on risks and vulnerabilities can then feed decision-making on adaptation, including allocation of resources and prioritization of areas for action. However, there is no harmonized approach nor methodology to conduct vulnerability and risk assessments. This publication seeks to analyze the different existing methodologies in order to contribute to laying the basis of a consistent approach to design future climate vulnerability and risk assessments in the fisheries and aquaculture sector. The publication builds on the findings outlined in the FAO Technical Papers No. 597 “Assessing climate change vulnerability in fisheries and aquaculture - Available methodologies and their relevance for the sector” and No. 627 “Impacts of climate change on fisheries and aquaculture - Synthesis of current knowledge, adaptation and mitigation options” and explores the recent advances in approaches of vulnerability and risk assessments, and the methodological developments to conduct such assessments. -
Book (stand-alone)Report of the FAO/PaCFA Expert Workshop on Assessing Climate Change Vulnerability in Fisheries and Aquaculture: Available Methodologies and their Relevance for the Sector
Windhoek, Namibia, 8–10 April 2013
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No results found.The purpose of the global Expert Workshop on Assessing Climate Change Vulnerability in Fisheries and Aquaculture: Available Methodologies and their Relevance for the Sector was to review latest stages in research on, and the application of, climate variability and change vulnerability methodologies. It also provided an opportunity to begin a common reflection on what role these methodologies can have in planning policies and strategies to best cope with climate change impacts on fisheries and aq uaculture. Making the link between expert advice and practical use of vulnerability methodologies from around the globe set the scene for fruitful discussions on how to make the best use of the existing information, how to prioritize the filling of gaps and how to develop a common understanding on the effectiveness of such knowledge in relation to policy and management actions and programmes. As vulnerability methodologies are a function of different factors (vulnerability of what and of whom to what), the workshop required experts from across the natural and social sciences disciplines and from both inland and marine capture fisheries and aquaculture. These examined current methodologies for conducting vulnerability assessments and provided best practices on how to develop and undertake a vulnerability assessment for incorporation into the design of adaptation programmes in fisheries and aquaculture in the face of climate change.
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