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Audit of the Corporate Environmental Responsibility Strategy 2020–2030

Year of publication 2024

Place of publication Rome, Italy ;

Pages 3 p.

Author FAO

Publisher FAO ;

Product type Document

Synopsis (short abstract) This audit identified risks in governance, payments, procurement, HR, inventory, and project cycles, focusing on planning, monitoring, and oversight.

Language English

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  • Thumbnail Image
    Document
    Audit of the Implementation of FAO’s Framework on Environmental and Social Management 2024
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    The audit identified 13 risks in the areas of governance, payments, procurement, programme and human resources management.
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    Brochure, flyer, fact-sheet
    FAO Corporate Environmental Responsibility Strategy 2020–2030
    Factsheet
    2021
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    This one-page factsheet summarizes the scope and content of the FAO Corporate Environmental Responsibility Strategy 2020-2030 FAO is renovating its engagement to measure, reduce and offset its greenhouse gas (GHG) emissions, and is committed to reaching specific environmental objectives that are in line with the Strategy for Sustainability Management in the UN System 2020-2030. The FAO Corporate Environmental Responsibility Strategy 2020-2030 serves as a plan of action, and the main areas of focus are: • reducing global emissions related to FAO operations by 45 percent by 2030; • environmental mainstreaming in programmes and operations; • integrating environmental sustainability in procurement processes, project design and staff core competencies; • reconsidering travel policies to significantly reduce travel-related GHG emissions; • addressing energy use by increasing the use of renewables and avoiding the use of diesel generators, while at the same time reducing energy needs through behavioural changes and awareness campaigns; • improving waste management and water use by enhancing efforts to monitor, meter and report water usage and waste production while encouraging the implementation of efficiency measures and improving waste treatment.
  • Thumbnail Image
    Booklet
    FAO Corporate Environmental Responsibility Strategy 2020-2030 2021
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    FAO is confirming its engagement to measure, reduce and offset the greenhouse gas (GHG) emissions related to the Organization's operations, and is committed to reaching specific environmental objectives that are in line with the Strategy for Sustainability Management in the UN System 2020-2030 The main areas of focus for the FAO Corporate Environmental Responsibility Strategy 2020-2030 are:
    • reducing global emissions related to FAO operations by 45percent by 2030;
    • environmental mainstreaming in programmes and operations;
    • integrating environmental sustainability in procurement processes, project design and staff core competencies;
    • reconsidering travel policies to significantly reduce travel-related GHG emissions;
    • addressing energy use by increasing the use of renewables and avoiding the use of diesel generators, while at the same time reducing energy needs through behavioural changes and awareness campaigns;
    • improving waste management and water use by enhancing efforts to monitor, meter and report water usage and waste production while encouraging the implementation of efficiency measures and improving waste treatment.
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