Food systems transformation COVID

dc.contributor.author FAO
dc.date.issued 2021
dc.date.lastModified 2021-03-04T16:49:16.0000000Z
dc.description.abstract This action sheet is part of a series of action sheets developed under the seven key priority areas of the FAO COVID-19 Response and Recovery programme, the FAO umbrella programme designed to proactively and sustainably address the socio-economic impacts of the pandemic. Each action sheet includes a project proposal in support of countries most in need for which FAO is leveraging high-level political, financial and technical expertise. All action sheets are gathered on the Food Coalition web hub,  where members of the Coalition - a multi-stakeholder global alliance for a unified global action in response to COVID-19 -  can easily access the action sheet project-focused information and data as well as the funding gap on the ground, the type of assistance that would be required and decide how they wish to contribute: through voluntary contributions, provision of expert and expertise, innovative solutions and an exchange of knowledge and experience.
dc.format.numberofpages 2p.
dc.identifier.isbn 978-92-5-133996-1
dc.identifier.url http://www.fao.org/3/cb3459en/cb3459en.pdf
dc.language.iso English
dc.publisher FAO ;
dc.rights.copyright FAO
dc.title Food systems transformation COVID
dc.title.subtitle Modernization of wholesale markets and building back better food supply systems
dc.type Brochure, flyer, fact-sheet
fao.altmetricbadge No
fao.citation <div class="ExternalClass4B76378C0F114068ADC5F0D68517BDB3"><p>​FAO. 2021.&#160;<i>Food systems transformation&#58; Modernization of wholesale markets and building back better food supply systems</i>. COVID-19 Response and Recovery programme.&#160;Santiago​.&#160;<br></p></div>
fao.contentcategory Technical
fao.edition 1
fao.identifier.doi https://doi.org/10.4060/cb3459en
fao.identifier.jobnumber CB3459EN
fao.identifier.uri http://www.fao.org/documents/card/en/c/cb3459en
fao.placeofpublication Santiago, Chile ;
fao.sdgs 01. End poverty in all its forms everywhere
fao.sdgs "08. Promote sustained, inclusive and sustainable economic growth, full and productive employment and decent worlk for all"
fao.sdgs 17. Strengthen the means of implementation and revitalize the global partnership for sustainable development
fao.sdgs "02. End hunger, achieve food security and improved nutrition and promote sustainable agriculture"
fao.sdgs 12. Ensure sustainable consumption and production patterns
fao.subject.agrovoc COVID-19
fao.subject.agrovoc food systems
fao.subject.agrovoc wholesale markets
fao.subject.agrovoc development plans
fao.visibilitytype PUBLIC PROMOTION
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