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No Thumbnail AvailableBook (series)Technical studyRapid rural appraisal, participatory rural appraisal and aquaculture. 1996
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No results found.This document is intended for aquaculture development specialists, aquaculture project managers, and officials and specialists involved in the planning and management of aquaculture activities. It is intended to provide an introduction to Rapid Rural Appraisal (RRA) and Participatory Rural Appraisal (PRA) for people working in these fields. The principal components of these two approaches to information collection and planning are described along with the various tools used with a case study to illustrate their use and some of the issues they raise. Possible applications of the approaches for those involved in aquaculture development are given and an outline provided of the sorts of planning and institutional context where they can best be applied. The problems and shortcomings of the approaches are also discussed and guidelines given for the use of alternative approaches to information gathering and planning. -
Book (series)Technical studyParticipatory landing site development for artisanal fisheries livelihoods. Users’ manual. 2004
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No results found."Participatory landing site development for artisanal fisheries” provides guidance on landing site development planning. This manual helps those working at artisanal fisheries landing sites to identify, collect and analyse information in a participatory way, and consequently to create and seek support for a development plan. It goes beyond simple data collection to explain how to write a project proposal and gives pointers on how to find funding, as well as technical and other support. In additi on to well-known participatory methods of data collection and analysis, the manual includes transects in the fisheries production chain. This unique tool was adapted from the agricultural transect walk. The material is based on a number of cases in West Africa but the principles are applicable worldwide. -
ProjectManual / guideA manual on rapid appraisal methods for coastal communities - BOBP\MAG\6 1987
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No results found.Rapid Rural Appraisal, or RRA, is a repertoire of rapid approaches to collecting information and identifying problems. It is increasingly being used by development agencies, government departments and non-government organisations (NGOs ) the world over to learn about conditions ‘in the field’. Until now, it has most frequently been applied in agricultural communities and rural areas (thus, Rapid Rural Appraisal). However, as it gains acceptance, it is being used in a wider range of situations an d conditions. It has been used to find out more about urban communities and to look at problems outside the agricultural sector, in such areas as forestry, health, nutrition, family planning and small industry development. Until now, RRA techniques have rarely been applied, in a systematic way, in coastal communities and, in particular, in the fisheries sector. But, interestingly, some of the techniques which make up the RRA approach are already in use by individuals or groups involved in fisher ies development. Many people working in fisheries development also have their own techniques for collecting information and arriving at conclusions which could and should be included in the RRA repertoire. What has been lacking so far are attempts to use RRA systematically in looking at fishing communities, their way of life and livelihood, and the coastal ecosystems in which they live
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BookletHigh-profileFAO Strategy on Climate Change 2022–2031 2022The FAO Strategy on Climate Change 2022–2031 was endorsed by FAO Council in June 2022. This new strategy replaces the previous strategy from 2017 to better FAO's climate action with the Strategic Framework 2022-2031, and other FAO strategies that have been developed since then. The Strategy was elaborated following an inclusive process of consultation with FAO Members, FAO staff from headquarters and decentralized offices, as well as external partners. It articulates FAO's vision for agrifood systems by 2050, around three main pillars of action: at global and regional level, at country level, and at local level. The Strategy also encourages key guiding principles for action, such as science and innovation, inclusiveness, partnerships, and access to finance.
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Book (series)FlagshipThe State of Food Security and Nutrition in the World 2021
Transforming food systems for food security, improved nutrition and affordable healthy diets for all
2021In recent years, several major drivers have put the world off track to ending world hunger and malnutrition in all its forms by 2030. The challenges have grown with the COVID-19 pandemic and related containment measures. This report presents the first global assessment of food insecurity and malnutrition for 2020 and offers some indication of what hunger might look like by 2030 in a scenario further complicated by the enduring effects of the COVID-19 pandemic. It also includes new estimates of the cost and affordability of healthy diets, which provide an important link between the food security and nutrition indicators and the analysis of their trends. Altogether, the report highlights the need for a deeper reflection on how to better address the global food security and nutrition situation.To understand how hunger and malnutrition have reached these critical levels, this report draws on the analyses of the past four editions, which have produced a vast, evidence-based body of knowledge of the major drivers behind the recent changes in food security and nutrition. These drivers, which are increasing in frequency and intensity, include conflicts, climate variability and extremes, and economic slowdowns and downturns – all exacerbated by the underlying causes of poverty and very high and persistent levels of inequality. In addition, millions of people around the world suffer from food insecurity and different forms of malnutrition because they cannot afford the cost of healthy diets. From a synthesized understanding of this knowledge, updates and additional analyses are generated to create a holistic view of the combined effects of these drivers, both on each other and on food systems, and how they negatively affect food security and nutrition around the world.In turn, the evidence informs an in-depth look at how to move from silo solutions to integrated food systems solutions. In this regard, the report proposes transformative pathways that specifically address the challenges posed by the major drivers, also highlighting the types of policy and investment portfolios required to transform food systems for food security, improved nutrition, and affordable healthy diets for all. The report observes that, while the pandemic has caused major setbacks, there is much to be learned from the vulnerabilities and inequalities it has laid bare. If taken to heart, these new insights and wisdom can help get the world back on track towards the goal of ending hunger, food insecurity, and malnutrition in all its forms. -
BookletCorporate general interestEmissions due to agriculture
Global, regional and country trends 2000–2018
2021Also available in:
No results found.The FAOSTAT emissions database is composed of several data domains covering the categories of the IPCC Agriculture, Forestry and Other Land Use (AFOLU) sector of the national GHG inventory. Energy use in agriculture is additionally included as relevant to emissions from agriculture as an economic production sector under the ISIC A statistical classification, though recognizing that, in terms of IPCC, they are instead part of the Energy sector of the national GHG inventory. FAO emissions estimates are available over the period 1961–2018 for agriculture production processes from crop and livestock activities. Land use emissions and removals are generally available only for the period 1990–2019. This analytical brief focuses on overall trends over the period 2000–2018.