Guidelines for the preparation of the Country Reports for The State of the World’s Biodiversity for Food and Agriculture

Guidelines for the preparation of the Country Reports for The State of the World’s Biodiversity for Food and Agriculture

Year of publication 2013

Pages 55 p.

Product type Meeting

Edition 1

Meeting Session Number Sess.15

Language English

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Simplified guidelines for the preparation of brief country reports contributing to The State of the World’s Biodiversity for Food and Agriculture 2013

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Document
Guidelines for the preparation of the Country Reports for The State of the World’s Biodiversity for Food and Agriculture 2013

Also available in:

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Spanish
Meeting

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