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Book (stand-alone)Technical bookOral vaccination of dogs against rabies
Recommendations for field application and integration into dog rabies control programmes
2023Also available in:
No results found.This technical report replaces or supersedes issue-related contents in previous WHO foundational documents on oral rabies vaccination (ORV) of dogs. In contrast to the 2007 WHO recommendations, this report will shift focus from the development of suitable vaccines and baits for dogs towards providing guidance for practical implementation of ORV as a tool integrated into national strategies to control rabies in dog populations. This report therefore mainly addresses basic regulatory considerations for licensing and selection of appropriate oral vaccine candidates, logistics, distribution strategies in the field, communication, activities to be implemented in relation to ORV campaigns, and monitoring of campaigns.It should be emphasized that it is impossible to establish a universally valid and applicable blueprint for the integration of ORV into national strategies for the control of canine rabies. This is not least due to country-specific circumstances, including sociocultural aspects, epidemiological situations, local dog population structures, funding, and available resources. Therefore, countries should use this guiding document to find their own strategic and practical approach. -
Brochure, flyer, fact-sheetBrochureZero Human deaths from Rabies by 2030 (Executive Summary) 2017
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No results found.Rabies is a zoonotic fatal disease that kills around 59 000 people per year globally and causes over 500 million dollars in livestock losses. The majority of rabies cases occur in Africa and Asia. Approximately 80% of human cases occur in rural areas, and over 40% in children under the age of 15. Globally, the economic burden of rabies is estimated at 8.6 billion USD per annum. FAO is collaborating with WHO, OIE and GARC to develop a framework that will enable elimintation of human death from do g transmitted rabies by 2030. -
BookletTechnical reportUnited Against Rabies Collaboration First Annual Progress Report
Zero by 2030 The Global Strategic Plan to End Human Deaths from Dog-mediated Rabies by 2030
2019Also available in:
No results found.This first annual report describes the progress made since 2018 when the “Zero by 30” Global Strategic Plan was launched. The country-centric plan is built on the premise that societal and political support are fundamental to the success of any disease elimination campaign. Until recently, the global response to rabies was fragmented and uncoordinated. This first annual progress report demonstrates the collaborative impact of the four organizations of the UAR on national, regional and global rabies elimination programmes. Significant progress has been made towards achieving the three objectives of the Global Strategic Plan. In addressing the first objective, the UAR demonstrated (i) increased access to dog rabies vaccines, (ii) improved medical care for cases of human rabies exposure and (iii) enhanced rabies awareness in several countries and regions worldwide.
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Book (series)FlagshipThe State of Food Security and Nutrition in the World 2021
Transforming food systems for food security, improved nutrition and affordable healthy diets for all
2021In recent years, several major drivers have put the world off track to ending world hunger and malnutrition in all its forms by 2030. The challenges have grown with the COVID-19 pandemic and related containment measures. This report presents the first global assessment of food insecurity and malnutrition for 2020 and offers some indication of what hunger might look like by 2030 in a scenario further complicated by the enduring effects of the COVID-19 pandemic. It also includes new estimates of the cost and affordability of healthy diets, which provide an important link between the food security and nutrition indicators and the analysis of their trends. Altogether, the report highlights the need for a deeper reflection on how to better address the global food security and nutrition situation.To understand how hunger and malnutrition have reached these critical levels, this report draws on the analyses of the past four editions, which have produced a vast, evidence-based body of knowledge of the major drivers behind the recent changes in food security and nutrition. These drivers, which are increasing in frequency and intensity, include conflicts, climate variability and extremes, and economic slowdowns and downturns – all exacerbated by the underlying causes of poverty and very high and persistent levels of inequality. In addition, millions of people around the world suffer from food insecurity and different forms of malnutrition because they cannot afford the cost of healthy diets. From a synthesized understanding of this knowledge, updates and additional analyses are generated to create a holistic view of the combined effects of these drivers, both on each other and on food systems, and how they negatively affect food security and nutrition around the world.In turn, the evidence informs an in-depth look at how to move from silo solutions to integrated food systems solutions. In this regard, the report proposes transformative pathways that specifically address the challenges posed by the major drivers, also highlighting the types of policy and investment portfolios required to transform food systems for food security, improved nutrition, and affordable healthy diets for all. The report observes that, while the pandemic has caused major setbacks, there is much to be learned from the vulnerabilities and inequalities it has laid bare. If taken to heart, these new insights and wisdom can help get the world back on track towards the goal of ending hunger, food insecurity, and malnutrition in all its forms. -
BookletHigh-profileFAO Strategy on Climate Change 2022–2031 2022The FAO Strategy on Climate Change 2022–2031 was endorsed by FAO Council in June 2022. This new strategy replaces the previous strategy from 2017 to better FAO's climate action with the Strategic Framework 2022-2031, and other FAO strategies that have been developed since then. The Strategy was elaborated following an inclusive process of consultation with FAO Members, FAO staff from headquarters and decentralized offices, as well as external partners. It articulates FAO's vision for agrifood systems by 2050, around three main pillars of action: at global and regional level, at country level, and at local level. The Strategy also encourages key guiding principles for action, such as science and innovation, inclusiveness, partnerships, and access to finance.
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BookletCorporate general interestEmissions due to agriculture
Global, regional and country trends 2000–2018
2021Also available in:
No results found.The FAOSTAT emissions database is composed of several data domains covering the categories of the IPCC Agriculture, Forestry and Other Land Use (AFOLU) sector of the national GHG inventory. Energy use in agriculture is additionally included as relevant to emissions from agriculture as an economic production sector under the ISIC A statistical classification, though recognizing that, in terms of IPCC, they are instead part of the Energy sector of the national GHG inventory. FAO emissions estimates are available over the period 1961–2018 for agriculture production processes from crop and livestock activities. Land use emissions and removals are generally available only for the period 1990–2019. This analytical brief focuses on overall trends over the period 2000–2018.