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A programme of investigations on the hydrobiology of fish ponds, India








Olah, J. Nov 1983. A programme of investigations on the hydrobiology of fish ponds, India. 47 p.


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    Investigations in freshwater fish culture, India 1985
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    This report was prepared during the course of the project identified on the title page. The conclusions and recommendations given in the report are those considered appropriate at the time of its preparation. They may be modified in the light of further knowledge gained at subsequent stages of the project. The designations employed and the presentation of the material in this document do not imply the expression of any opinion whatsoever on the part of the United Nations or the Food and Agricu lture Organization of the United Nations concerning the legal or constitutional status of any country, territory or sea area, or concerning the delimitation of frontiers.
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    Pelagic Fishery Investigations on the Southwest Coast - phase 2, India. Distribution and abundance of marine fish resources off the Southwest Coast of India (Results of acoustic surveys, 1976-78)
    Pelagic Fishery Investigation on the South-West Coast, India, IND/75/038
    1982
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    This is one of a series of reports prepared during the course of the FAO/UNDP project identified on the title page. The conclusions and recommendations given in the report are those considered appropriate at the time of its preparation. They may be modified in the light of further knowledge gained at subsequent stages of the project.
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    India - A chilled seawater (CSW) system for fishing and carrier vessels engaged in the small pelagic species fishery of southwest India. A report prepared for the pelagic fishery investigation on the southwest coast - phase II - project. Field document 1
    Pelagic Fishery Investigation on the South-West Coast, India, IND/75/038
    1980
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    Chilled seawater systems are a comparatively recent innovation. The Consultant was familiar with progress made on the Pacific coast of Canada where the development of systems for salmon and herring transport and storage has been intensive and CSW systems are now the most common method for short-term preservation of fish. Several attempts were made to introduce the handling of sardine and mackerel in shallow plastic boxes, which is the standard procedure in the Mediterranean sardine industry, and quality results were excellent. This method of handling did not, howeve~ prove practical for commercial use since the fishermen are used to handling in bulk and on deck. Moreover, refrigerated seawater systems were unfeasible not only as the capital cost was prohibitive for installation in the small vessels (30-45 ft), but also because they presented technical problems of maintenance and operation beyond the capabilities of the fishermen. Thus, it appeared that a chilled seawater system would i deally suit the present conditions of the growing purse seine industry of southwest India

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