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DocumentEvaluation reportEvaluation of the Benefit-sharing Fund second project cycle International Treaty on Plant Genetic Resources for Food and Agriculture 2017
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No results found.This report outlines the main findings, conclusions and recommendations of the independent evaluation of the second project cycle of the Benefit-sharing Fund (BSF II) of the International Treaty on Plant Genetic Resources for Food and Agriculture (ITPGRFA). The evaluation focused on the 19 concluded projects funded between 2011 and 20151 under the first batch of BSF II. The evaluation covers the two funding windows of the second project cycle. The Operational Procedures for the use of resources under the direct control of the Treaty’s Governing Body stipulate that “at the conclusion of each project cycle of the BSF, a final evaluation should be conducted”. The purpose of the evaluation was to assess “the extent to which the concluded projects funded through the second cycle of the BSF have helped increase food security and community resilience among vulnerable farmers and the rural population in developing countries through the management and conservation of Plant Genetic Resources for Food and Agriculture (PGRFA)”. The evaluation findings are presented in Chapter 3 of the Evaluation Report. -
Book (series)Evaluation reportEvaluation of the third project cycle of the Benefit-sharing Fund of the International Treaty on the Plant Genetic Resources for Food and Agriculture
MTF/INT/019/MUL and GCP/GLO/407/EC
2022Also available in:
No results found.In 2020, the FAO Office of Evaluation (OED) launched the evaluation of the third project cycle of the Benefit-sharing Fund (BSF). The evaluation assessed the results of the programme and provided lessons learned and recommendations to inform the further development of the BSF programme.The BSF was established in 2009 by the Contracting Parties of the International Treaty on Plant Genetic Resources for Food and Agriculture (ITPGRFA) in the spirit of multilateralism to fund projects in developing countries to increase crop diversity and enable a dynamic exchange of plant genetic material for increased adaptation, agricultural diversification and food security. Since its inception, a total of USD 26 million has been invested in four project cycles.Nine recommendations emerge from this evaluation. These include the need to capitalize on BSF achievements by highlighting PGRFA as an indispensable element of farmers’ food and nutrition security while building on the biodiversity and climate change nexus to further advance the BSF’s alignments with SDG 2 (end hunger), SDG 13 (climate action) and the Paris Agreement on enhancing adaptive capacity, strengthening resilience and reducing vulnerability to climate change by further sharpening, illustrating and concretizing the strategic importance of PGRFA to a resilient food and nutrition security in the context of climate change. -
DocumentEvaluation reportEvaluation of the third project cycle of the Benefit-sharing Fund of the International Treaty on the Plant Genetic Resources for Food and Agriculture
MTF/INT/019/MUL and GCP/GLO/407/EC - Executive summary
2022Also available in:
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Book (stand-alone)High-profileStatus of the World's Soil Resources: Main Report 2015
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No results found.The SWSR is a reference document on the status of global soil resources that provides regional assessments of soil change. The information is based on peer-reviewed scientific literature, complemented with expert knowledge and project outputs. It provides a description and a ranking of ten major soil threats that endanger ecosystem functions, goods and services globally and in each region separately. Additionally, it describes direct and indirect pressures on soils and ways and means to combat s oil degradation. The report contains a Synthesis report for policy makers that summarizes its findings, conclusions and recommendations.The full report has been divided into sections and individual chapters for ease of downloading:
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Book (stand-alone)Manual / guide青少年生物多样性科普手册 2022
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《青年与联合国全球联盟学习和行动系列:青少年生物多样性科普手册》是为学校、青年团体和其他好奇的年轻学习者提供的教育资源。本手册从基因、物种和生态系统方面解释了生物多样性。它探索了海底、陆地、空中、河流和湖泊以及生产我们食物的农场的生物多样性。本手册考虑了为什么生物多样性很重要,人类如何影响生物多样性,以及我们必须做些什么来保护世界生物资源。在手册的最后,提供了一些鼓舞人心的青年人领导倡议的例子,并给出了容易遵循的动作计划来帮助你制定自己的生物多样性项目和保护活动。