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Collecting secondary data on small-scale fisheries

Year of publication 2020

Place of publication Rome, Italy ;

Pages 2

Author FAO

Publisher FAO ;

Product type Brochure, flyer, fact-sheet

Synopsis (short abstract) This fact sheet describes the course that has been designed to support countries in their collection of national and sub-national level secondary data on the contributions and impacts of small- scale fisheries to sustainable development.

Last updated 08/06/2022

Language English

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    Knowledge of the status and trends of capture fisheries, including socio-economic aspects, is a key factor for sound policy development, better decision-making and responsible fisheries management. Capacity building in data collection and fisheries statistics has always been a high priority for FAO, regional fisheries bodies and national fisheries authorities. The most recent effort by FAO was the development of this toolkit for routine small scale fisheries data collection. The toolkit comprise s a generic database (OPEN ARTFISH) and a mobile phone application for routine small scale fisheries data collection. The primary objective of the toolkit is to facilitate the implementation of cost effective and sustainable routine data collection, storage and analyses of data, using appropriate statistical procedures.
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    This course is primarily intended for those who play a role in data collection, analysis and reporting for the fishery sector. It is designed to support countries in their collection of nationaland sub-national level secondary data on the contributions of small-scale fisheries to sustainable development.
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    This course is aimed at mid-level managers responsible for developing and implementing policy on small-scale fisheries. This course aims to contribute towards creating an enabling environment for implementing the FAO Voluntary Guidelines for Securing sustainable Small-scale Fisheries (SSF Guidelines) in the Context of Food Security and Poverty Eradication, by strengthening the capacity of government officials and fisheries practitioners at local, national and regional levels, and promoting the development of good governance frameworks.
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