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Book (series)Technical reportNavigating the Livestock Sector : The Political Economy of Livestock Policy in Burkina Faso 2005
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No results found.This is the 28th of a series of Working Papers prepared for the Pro-Poor Livestock Policy Initiative (PPLPI). The purpose of these papers is to explore issues related to livestock development in the context of poverty alleviation. Livestock is vital to the economies of many developing countries. Animals are a source of food, more specifically protein for human diets, income, employment and possibly foreign exchange. For low income producers, livestock can serve as a store of wealth, provide drau ght power and organic fertiliser for crop production and a means of transport. Consumption of livestock and livestock products in developing countries, though starting from a low base, is growing rapidly. -
BookletCorporate general interestLivestock growth, public health and the environment in Burkina Faso
A quantitative assessment
2019Also available in:
No results found.Africa is experiencing a series of simultaneous changes including substantial and unprecedented urban, socio-economic, policy and technological transitions. These rapid transitions will have major implications for African agriculture, which will be challenged to supply affordably-priced, nutritious and safe food to an increasingly affluent and urbanized population. Evidence from other regions suggests the sector will undergo two major structural transformations in the coming decades. The first is that, while the quantity and value of agricultural production will increase, the contribution of the sector to GDP and employment will reduce. The second transformation is that livestock will become one of the most important sectors of agriculture in value terms. The reason is that, as economic development progresses, increasingly well-off consumers will move away from a predominantly cereal-based diet and start purchasing the high-value proteins that meat, milk and other livestock products offer, as well as fruits and vegetables. This report presents long-term scenarios for 2050 for the livestock sector in Burkina Faso as developed by national stakeholders and their impact on public health as assessed by the One Health Policy Model developed by the USAID-funded Preparedness and Response project. -
Brochure, flyer, fact-sheetBrochureThe future of livestock in Burkina Faso. Emerging Public Health Threats in Urban and Peri-urban Areas 2020
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No results found.The brief summarizes a livestock scenario report published by the FAO and the government of Burkina Fao on the unexepected consequences of the anticipated long-term growth and transformation of the livestock sector in the country. The brief stresses that, in the coming decades, growth of livestock may generate major public health threats in and around growing urban areas, including through outbreaks and spread of zoonotic diseases and antimicrobial resistance.
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BookletFlagshipRésumé de L’État de la sécurité alimentaire et de la nutrition dans le monde 2023
Urbanisation, transformation des systèmes agroalimentaires et accès à une alimentation saine le long du continuum rural-urbain
2023Version abrégée de la publication phare de la FAO, L’État de la sécurité alimentaire et de la nutrition dans le monde 2023, cette brochure contient les principaux messages et le contenu de la publication et est destiné aux médias, aux responsables politiques et au grand public. -
Book (stand-alone)General interest bookÉvolutions récentes du secteur rizicole au Burkina Faso
Contraintes de développement et opportunités d'investissement privé
2021Also available in:
No results found.Cette étude présente une analyse de la chaîne de valeur du riz au Burkina Faso. Elle identifie les principales tendances, contraintes et opportunités dans les systèmes de production, de transformation, de commercialisation et de consommation locales. Elle met aussi l’accent sur les dynamiques du secteur privé afin d’identifier des pistes pour promouvoir des investissements efficaces améliorant la viabilité économique et la durabilité sociale et environnementale de la filière riz au Burkina Faso. -
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