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No Thumbnail AvailableProjectProgramme / project reportAquaculture development and coordination programme. Fish feed technology. Lectures presented at the FAO/UNDP Training Course in Fish Feed Technology, Seattle, Washington, 9 October - 15 December 1978 1980
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No results found.The need for developing suitable feeds based on locally available inexpensive ingredients has been widely recognized. Since lack of trained personnel is the main constraint in the development of fish feed technology in developing countries, the FAO/UNDP Aquaculture Development and Coordination Programme (ADCP) organized a special training course in fish feed technology at the College of Fisheries, University of Washington, Seattle, with a view to forming a small corps of fish feed specialists wh o could then be the focal points for future feed development programmes in their respective countries. The first report of the training course was presented in the report ADCP /REP/79/8. This present volume represents the edited texts of lectures presented by different specialists. Some additional material has been included for more complete coverage of the subject. Together, these texts may be considered to constitute a manual on fish feed technology, even though they were not prepared for that purpose. Twenty-six papers are included, under the general headings: (1) Digestion, physiology and anatomy; (2) nutritional bioenergetics; (3) nutritional biochemistry; (4) feedstuffs; (5) feed formulation; (6) feed manufacturing technology; (7) practical diets; and (8) quality control. Appendices include conversion tables, electrical data, and details on pelletability of selective feedstuffs, pellet die specifications, and equipment requirements for an 8 ton an hour feed mill. -
No Thumbnail AvailableProjectProgramme / project reportThe Hungarian People's Republic - Experiments in eel culture in Hungary. A report prepared for the development of intensive freshwater fish culture project 1980
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No results found.The eel culture consultancy for FAO Project HUN/79/001 was carried out from 2 June to 1 August 1980 at the Fish Culture Research Institute (Szarvas). Major objectives of the consultancy were: to review on-going research work on eel culture; to assist the research team involved in developing efficient production technology for the experimental intensive eel-pond system designed in 1976; to develop improved eel diets and to assess the feasibility of developing intensive eel culture in Hungary usin g geothermal energy or warm-water effluents. It has been stated that since 1976 staff of the Institute made considerable progress in raising eel in plastic tanks in the recycling fish rearing plant. However, intensive rearing of elvers was endangered by the lack of additional aeration of the fish tanks. Two new experimental outdoor eel-ponds each 150 m2 were stocked with pigmented eels on 29 May 1980 with a density of 0.2 kg/m2 (about 600 pieces/m2). Through the joint efforts of the consulta nt and the research team involved, the traditional Japanese stagnant water eel culture method was successfully adapted to these ponds in spite of several obstacles caused by delays in construction of the water supply and aeration system. Modified eel diets have been developed using slaughterhouse wastes and an experimental programme was agreed upon to continue testing of these diets. The consultant visited Hortobágy State Farm where an existing concrete pond system and two artesian wells are offering year-round fish culturing possibilities. It has been stated that, with some remodelling of the pond system and installation of an appropriate aeration system, the facility could be used efficiently for eel culture, especially for elver raising. -
No Thumbnail AvailableProjectProgramme / project reportDevelopment of intensive freshwater fish culture project, the Hungarian People's Republic. Fish disease research 1982
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No results found.The fish disease consultancy for the FAO/UNDP Project HUN/79/001 was carried out from 1 to 29 July 1981 at the Fish Culture Research Institute (FCRI), Szarvas, Hungary. Major objectives of the consultancy were to review on-going research work on fish diseases; to assist the research team in formulation and initiation of expanded research work on bacterial fish diseases and immunological response of fish to bacterial infections, and introduction of methods for mass immunization. Research work on fish diseases has rapidly been given an assured status since 1976. At present bacteriological and immunological studies of fish diseases are being initiated. It is natural that, when freshwater fishes are cultured more intensively, they develop various diseases more frequently and the diseases become more prevalent. It is necessary to isolate and identify the pathogen of these diseases and at the same time to make studies to establish preventive and therapeutic methods against these diseas es. To protect fish from various bacterial diseases, it is first necessary to improve the technology for fish culture and to culture healthy fish which are highly resistant to diseases. Secondly, early treatment methods for fish diseases, as well as diagnostic procedures for early detection of fish diseases, should be established. Thirdly, it is necessary to make studies of artificial immunization with vaccines and to prevent diseases of cultured fishes. Then it becomes necessary to direct st udies to be made at the Institute for facilitation of studies in the three above mentioned fields. For this purpose, it is recommended that qualified research workers be trained and that facilities, equipment and supplies required be provided to fully support these studies.
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BookletHigh-profileFAO Strategy on Climate Change 2022–2031 2022The FAO Strategy on Climate Change 2022–2031 was endorsed by FAO Council in June 2022. This new strategy replaces the previous strategy from 2017 to better FAO's climate action with the Strategic Framework 2022-2031, and other FAO strategies that have been developed since then. The Strategy was elaborated following an inclusive process of consultation with FAO Members, FAO staff from headquarters and decentralized offices, as well as external partners. It articulates FAO's vision for agrifood systems by 2050, around three main pillars of action: at global and regional level, at country level, and at local level. The Strategy also encourages key guiding principles for action, such as science and innovation, inclusiveness, partnerships, and access to finance.
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BookletCorporate general interestEmissions due to agriculture
Global, regional and country trends 2000–2018
2021Also available in:
No results found.The FAOSTAT emissions database is composed of several data domains covering the categories of the IPCC Agriculture, Forestry and Other Land Use (AFOLU) sector of the national GHG inventory. Energy use in agriculture is additionally included as relevant to emissions from agriculture as an economic production sector under the ISIC A statistical classification, though recognizing that, in terms of IPCC, they are instead part of the Energy sector of the national GHG inventory. FAO emissions estimates are available over the period 1961–2018 for agriculture production processes from crop and livestock activities. Land use emissions and removals are generally available only for the period 1990–2019. This analytical brief focuses on overall trends over the period 2000–2018. -
LetterLetter from the Acting Secretary, Department of State to D. Lubin, Hotel Raleigh, Washington 1907
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No results found.Asks for the cooperation of the Department of Agriculture and the Department of Commerce and Labor in the formulation of the IIA's plans of work.