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Book (stand-alone)Technical bookFrom AGROVOC to the Agricultural Ontology Service / Concept Server
An OWL model for creating ontologies in the agricultural domain
2006Also available in:
This paper illustrates the conversion from a traditional thesaurus in agriculture (AGROVOC) to a new system, the Agricultural Ontology Service Concept Server (AOS/CS). The Concept Server will serve as a multilingual repository of concepts in the agricultural domain providing ontological relationships and a rich, semantically sound terminology. The Food and Agriculture Organization recently developed the underlying model for this new system in the Web ontology language OWL. In this paper, we desc ribe the purpose of this conversion and the use of OWL and highlight in particular the core features of the developed OWL model. We go on to explain how it evolves and differs from the traditional thesaurus approach. -
DocumentOther documentThe AGROVOC concept server: rationale, goals and usage 2007
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No results found.The main objective of the AGROVOC Concept Server (CS)is to create a collaborative reference platform and a one-stop shop for a pool of commonly used concepts related to agriculture, containing terms, definitions and relationships between terms in multiple languages derived from various sources. This paper aims to address the issues. -
DocumentOther documentThe AGROVOC Concept Server Workbench: A collaborative tool for managing multilingual knowledge 2008
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No results found.Ontology plays an important role in the enhancement performance of systems, addressing issues such as knowledge sharing, knowledge aggregation as well as information retrieval and question answering. This paper presents the AGROVOC Concept Server Workbench (ACSW) for multilingual ontological concept construction and maintenance. The ACSW is a web 2.0 based application consisting of two main functionalities that are user management and ontological knowledge management (i.e. concept, sch eme, relationship, export, search, validate and consistency check) in order to maintain the knowledge acquisition life-cycle in food and agriculture domain. Knowledge is stored in the form of multilingual concept hierarchy and also kept in the OWL format in order to exchange between machines and to do reasoning. This workbench uses Protégé API as an OWL framework. Moreover the Ontology Game conceptual framework is also presented in order to acquire ontology terms more pleasant.
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BookletHigh-profileFAO Strategy on Climate Change 2022–2031 2022The FAO Strategy on Climate Change 2022–2031 was endorsed by FAO Council in June 2022. This new strategy replaces the previous strategy from 2017 to better FAO's climate action with the Strategic Framework 2022-2031, and other FAO strategies that have been developed since then. The Strategy was elaborated following an inclusive process of consultation with FAO Members, FAO staff from headquarters and decentralized offices, as well as external partners. It articulates FAO's vision for agrifood systems by 2050, around three main pillars of action: at global and regional level, at country level, and at local level. The Strategy also encourages key guiding principles for action, such as science and innovation, inclusiveness, partnerships, and access to finance.
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Book (series)FlagshipThe State of Food Security and Nutrition in the World 2021
Transforming food systems for food security, improved nutrition and affordable healthy diets for all
2021In recent years, several major drivers have put the world off track to ending world hunger and malnutrition in all its forms by 2030. The challenges have grown with the COVID-19 pandemic and related containment measures. This report presents the first global assessment of food insecurity and malnutrition for 2020 and offers some indication of what hunger might look like by 2030 in a scenario further complicated by the enduring effects of the COVID-19 pandemic. It also includes new estimates of the cost and affordability of healthy diets, which provide an important link between the food security and nutrition indicators and the analysis of their trends. Altogether, the report highlights the need for a deeper reflection on how to better address the global food security and nutrition situation.To understand how hunger and malnutrition have reached these critical levels, this report draws on the analyses of the past four editions, which have produced a vast, evidence-based body of knowledge of the major drivers behind the recent changes in food security and nutrition. These drivers, which are increasing in frequency and intensity, include conflicts, climate variability and extremes, and economic slowdowns and downturns – all exacerbated by the underlying causes of poverty and very high and persistent levels of inequality. In addition, millions of people around the world suffer from food insecurity and different forms of malnutrition because they cannot afford the cost of healthy diets. From a synthesized understanding of this knowledge, updates and additional analyses are generated to create a holistic view of the combined effects of these drivers, both on each other and on food systems, and how they negatively affect food security and nutrition around the world.In turn, the evidence informs an in-depth look at how to move from silo solutions to integrated food systems solutions. In this regard, the report proposes transformative pathways that specifically address the challenges posed by the major drivers, also highlighting the types of policy and investment portfolios required to transform food systems for food security, improved nutrition, and affordable healthy diets for all. The report observes that, while the pandemic has caused major setbacks, there is much to be learned from the vulnerabilities and inequalities it has laid bare. If taken to heart, these new insights and wisdom can help get the world back on track towards the goal of ending hunger, food insecurity, and malnutrition in all its forms. -
Book (series)YearbookWorld Food and Agriculture – Statistical Yearbook 2023 2023
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No results found.This publication offers a synthesis of the major factors at play in the global food and agricultural landscape. Statistics are presented in four thematic chapters, covering the economic importance of agricultural activities, inputs, outputs and factors of production, their implications for food security and nutrition and their impacts on the environment. The Yearbook is meant to constitute a primary tool for policymakers, researchers and analysts, as well as the general public interested in the past, present and future path of food and agriculture.