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Guidelines for Participatory Village Planning for the National Programme for Food Security and Poverty Reduction








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    Brochure, flyer, fact-sheet
    Course: Participatory frameworks and strong organizations for rural poverty reduction
    Rural poverty reduction
    2019
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    This fact sheet informs about the course that is the third in a series of e-learning courses on Rural Poverty Reduction. In it, you will develop an understanding of the actors and organizations involved in rural poverty reduction and the ways in which they interact. The importance of participatory framework, approaches and methods is highlighted, and the importance of a collaborative and inclusive way of working. Finally, the importance that capacities are developed in all individual actors and all rural organziations.
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    Book (stand-alone)
    Participatory appraisal of nutrition and household food security situations and planning of interventions from a livelihoods perspective 2003
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    The present guide is based on the experiences gained from FAO executed projects in Ethiopia, Mozambique and Zambia. The projects were community-based and aimed at improving nutrition, household food security and poverty alleviation. The aim of this guide is to provide a methodology for persons tasked with the responsibility of appraising and analysing nutrition and household food security situations with a view to use this information for project design, planning and evaluation. The users may be external consultants or resource persons, as well as field staff involved in projects or programs.
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    Booklet
    A comparative analysis of the Global Action Plan of the United Nations Decade on Family Farming 2019–2028 and the Voluntary Guidelines for Securing Sustainable Small-ScaleFisheries in the Context of Food Security and Poverty Eradication 2024
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    This publication aims to directly contribute to the development of an enabling policy environment to innovate, formulate and reform policy and legal frameworks to support the multidimensionality of small-scale aquatic food producers. The comparative analysis identifies how the recommendations of the Voluntary Guidelines for Securing Sustainable Small-Scale Fisheries in the Context of Food Security and Poverty Eradication could be implemented when informed by the indicative actions presented in the United Nations Decade of Family Farming 2019–2028 Global Action Plan, as well as thematic areas where one instrument can complement the other.

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